Bengal Raj Menu

Menu

• Spring Roll

  3.50
  Pastry roll stuffed w/ fresh mixed vegetable filling deep fried, served w/ salad
• Meat or Vegetable Samosa

  3.50
  Pastry triangles stuffed w/ minced meat or vegetable filling; deep fried, served w/ salad
• Chicken Roll

  3.50
  Pastry roll stuffed w/ minced chicken w/ eastern spices & herb fillings; deep fried, served w/ salad
• Chicken Chat

  4.50
  Pieces of chicken cooked w/ cucumber in special spices known as ‘chat masala”
• Chicken or Lamb Tikka

  4.50
  Boneless chicken or lamb marinated in special recipe & barbecued in the clay oven
• Shammi Kebab

  4.50
  Exotic​ patties made of lamb & gram splits together w/ garlic & ginger root, seasoned w/ fresh herbs & fried
• Chicken Pakura

  4.50
  Spiced​ chicken w/ gram flour & herbs, deep fried in ghee
• Prawn Pureé

  5.50
  Succulent prawns, spiced & served w/ a puree (pancake)
• Onion Bhajee

  3.50
  Sliced onion mixed w/ gram flour & herbs, deep fried
• Niramesh

  3.50
  Freshly cooked vegetable mix
• Chicken Kebab

  4.50
  Chicken minced w/ onions, flavoured w/ herbs & spices; skewered & cooked in a clay oven
• Tandoori Chicken

  4.50
  Spring chicken marinated in special recipe & barbecued in the clay oven
• Seekh Kebab

  4.50
  Minced fillet of lamb w/ eastern spices & herbs barbecued on skewers
• Reshmi Kebab

  4.50
  Spiced minced lamb fried in ghee & covered in an egg net
• Fish Tikka

  5.50
  Cubes of salmon fish marinated in special spices & grilled in the tandoor
• King Prawn Projaputi

  7.50
  King prawn marinated w/ exotic spices & deep fried

• Chicken Tikka 14 recenzje

  8.50
  Boneless chicken pieces marinated & barbecued in the clay oven
• Tandoori Chicken

  8.50
  Half a spring chicken marinated in special Indian spices & barbecued on flaming charcoal in the tandoor
• Chicken Shashlick

  10.50
  Pieces​ of chicken marinated & barbecued in the clay oven w/ tomato, onion & capsicum
• Tandoori King Prawns

  15.50
  King prawns marinated in special recipe & cooked in the clay oven
• Lamb Tikka 2 recenzje

  8.50
  Diced lamb marinated in a special recipe & cooked in the clay oven
• Fish Tikka

  10.50
  Cubes of salmon fish marinated in special spices & grilled in the tandoor
• Lamb Shashlick

  10.50
  Pieces of lamb marinated & barbecued in the clay oven w/ tomato, onion & capsicum
• Tandoori Mixed Grill

  15.50
  Pieces​ of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & served w/ nan

• 2 Papadoms & Chutney 1 Chicken Kebab & Seekh Kebab

• Chicken Tikka Masala, Korahi Gosht

• 1 Aloo Gobi, 1 Sag Bhaji, 2 Pulao Rice, 1 Nan

• 2 Indian Ice Cream (Kulfi) or 2 Coffees

• Bengal Special King Prawns

  17.50
  King​ prawns delicately marinated in our chef’s own secret recipe & served w/ pulao rice, salad & special sauces
• Stir Fried King Prawn

  16.50
  King prawns cooked w/ fresh onions, green chilli, garlic, ginger, coriander, fresh mint & home made paste, served w/ pulao rice
• King Prawn Kara Masala

  16.50
  Cooked w/ fresh ginger & green peppers w/ medium sauce (served w/ pulao rice)
• Tandoori King Prawn Masala

  15.50
  King sized prawns, charcoal grilled & served in special sauce
• Chicken Tikka Kara Masala

  14.50
  Cooked in fresh ginger & green peppers w/ medium sauce (served w/ pulao rice)
• Chicken Badami

  14.50
  Diced chicken tikka cooked in cream, butter beans, almond nuts, sultanas & chef’s own special recipe (served w/ pulao rice)
• Chicken Tikka Masala

  8.50
  A wonderful combination of flavours barbecued chicken tossed w/ tomatoes, almonds, cashew nuts in creamy sauce
• Hara Chicken

  8.50
  Chicken tikka marinated in spiced yoghurt then cooked w/ whole spices & garnished w/ fresh coriander
• Butter Chicken 2 recenzje

  8.50
  Diced chicken tikka cooked in the tandoor & prepared in a special butter sauce & brunel raj exotic spices
• Chicken Tikka Bhuna

  8.50
  Chicken​ cooked in a medium thick sauce w/ tomatoes & onions
• Chicken Tikka Balti

  8.50
  Chicken cooked in special balti sauce
• King Prawn Bahar

  16.50
  Whole king prawns cooked in medium spiced thick sauce, fresh coriander, tomatoes, onion & chef’s own recipe (served w/ pulao rice)
• King Prawn Chilli Masala

  16.50
  With fresh green chillis cooked in hot & sour sauce (served w/ pulao rice)
• King Prawn Karahi

  15.50
  King prawns cooked w/ chopped onions, sliced ginger, capsicums, tomatoes & fresh spices, served in an iron karahi
• King Prawn Delight

  15.50
  Pungently​ spiced king prawns cooked in creamy sauce
• Chicken Tikka Chilli Masala

  14.50
  Chicken tikka w/ fresh green chillis cooked in hot and
• Chicken Tikka Karahi

  9.50
  Sliced chicken or lamb tikka cooked w/ chopped onions, sliced ginger, capsicum, tomatoes & fresh herbs, served in an iron karahi
• Chicken Tikka Rezala

  8.50
  Pieces of chicken tikka cooked in medium thick spicy sauce w/ tomatoes, onion & fresh yoghurt
• Honey Chicken

  8.50
  Chicken tikka cooked w/ mild spices in special honey sauce
• Chicken Tikka Patia

  8.50
  Chicken cooked in slightly sweet, sour & hot w/ tomatoes & thick sauce
• Chicken Tikka Jalfrezi

  8.50
  Succulent pieces of spring chicken cooked in a variety of fresh green chillies & lemon juice; sharp & hot

• Chicken Madras or Vindaloo

  6.60
  Chicken cooked fairly hot or very hot spices respectively
• Chicken Bhuna

  6.60
  Chicken cooked in a medium thick sauce w/ tomatoes & onions
• Shahi Chicken Korma

  6.60
  Chicken cooked in fresh cream, herbs & nuts; very mild
• Rogan Chicken

  6.60
  Chicken cooked w/ chopped tomatoes & green peppers in thick spicy sauce
• Chicken Ceylon

  6.60
  Chicken cooked w/ fairly hot spices & coconut
• Hundi Chicken

  6.60
  Chicken cooked in spiced medium hot thick sauce w/ tomatoes & green chillis
• Chicken Patia

  7.50
  Chicken cooked in slightly sweet, sour & hot w/ tomatoes & thick sauce
• Saag Chicken

  7.50
  A combination of chicken cooked w/ fresh spinach, green coriander & other fragrant herbs
• Chicken Chana Masala

  7.50
  Pieces of chicken cooked w/ chick peas in a fairly hot thick sauce
• Chicken Pasanda

  7.50
  Sliced chicken cooked in fresh cultured yoghurt & mixed w/ ground nut; very mild
• Karahi Chicken

  8.50
  Sliced chicken or lamb tikka cooked w/ chopped onions, sliced ginger, capsicum, tomatoes & fresh herbs, served in an iron karahi
• Achari Chicken

  6.60
  Chicken cooked to a hot & sharp taste w/ lemon juice, onion seeds, fennel, mustard seeds & fresh lime
• Methi Chicken

  6.60
  Pieces of chicken cooked w/ methi leaves (fenugreek) & our chef’s special medium spiced recipes
• Chicken Dopiaza

  6.60
  Medium​ spiced chicken cooked w/ chopped onion in thick spicy sauce
• Pudina Chicken

  6.60
  Pieces​ of chicken cooked w/ fresh mint & our chef’s special mixture of ground spices
• Chicken Garlic Masala

  6.60
  Pieces of chicken cooked w/ fresh garlic & chef’s special mixtureof ground spices
• Chicken Balti 4 recenzje

  7.50
  Chicken cooked in special balti sauce
• Chicken Jalfrezi 3 recenzje

  7.50
  Succulent pieces of spring chicken cooked in a variety of fresh green chillies & lemon juice; sharp & hot
• Chicken Malaya

  7.50
  Boneless chicken cooked in mild sauce w/ fruit
• Chicken Dhansak 3 recenzje

  7.50
  Chicken cooked w/ lentils & flavoured w/ fenugreek; sweet, sour & hot
• Chicken Badhonia

  7.50
  Chicken cooked w/ butter beans, lots of fresh coriander in thick medium spiced sauce w/ chef’s own recipe

• Lamb Madras or Vindaloo

  6.60
  Lamb cooked fairly hot or very hot spices respectively
• Pudina Gosht

  6.60
  Pieces of lamb cooked w/ fresh mint & our chef’s special mixture of ground spices
• Methi Gosht

  6.60
  Pieces of lamb cooked fresh methi (fenugreek) & chef’s special ground medium spices
• Bhuna Gosht

  6.60
  Lamb cooked in spiced medium dry sauce w/ tomatoes & onions
• Hundi Gosht

  6.60
  Lamb cooked in spiced medium dry thick sauce w/ tomatoes & green chillis
• Lamb Balti

  7.50
  Lamb cooked in special balti sauce
• Lamb Pasanda

  7.50
  Sliced lamb cooked in fresh cultured yoghurt & mixed w/ ground nut; very mild
• Lamb Dhansak

  7.50
  Lamb cooked w/ lentils & flavoured w/ fenugreek; sweet, sour & hot
• Karahi Gosht

  8.50
  Lamb cooked w/ chopped onion, sliced ginger, capsicum, tomatoes & fresh spices; served in an iron karahi
• Shahi Lamb Korma

  6.60
  Tender lamb delicately flavoured w/ saffron & cooked in fresh cream; very mild
• Rogan Gosht

  6.60
  Lamb cooked w/ glazed tomatoes & green herbs & spices; fairly hot
• Achari Gosht

  6.60
  Lamb cooked to a hot & sharp taste w/ lemon juice, onion seeds, fennel, mustard seeds & fresh lime
• Lamb Dopiaza

  6.60
  Medium spiced lamb cooked w/ chopped onion in thick spicy sauce
• Lamb Garlic Masala

  6.60
  Pieces of lamb cooked w/ fresh garlic & chef’s special mixture of ground spices
• Lamb Rezala

  7.50
  Lamb cooked in spiced medium dry thick sauce w/ tomatoes, onion & fresh yoghurt
• Saag Gosht

  7.50
  A combination of lamb cooked w/ fresh spinach, green coriander & other fragrant herbs
• Lamb Badhonia

  7.50
  Lamb cooked w/ butter beans, lots of fresh corriander in thick medium spiced sauce w/ chef’sown recipe

• Prawn Madras or Vindaloo

  7.50
  Prawns cooked in fairly hot or very hot spices respectively
• Prawn Korma

  7.50
  Prawns cooked in fresh cream, herbs & nuts; very mild
• Prawn Mushrooms

  8.50
  Medium spiced curry cooked w/ mushroom
• Prawn Dhansak

  8.50
  Prawns cooked w/ lentils & flavoured w/ fenugreek; sweet, sour & hot
• King Prawn Bhuna

  14.50
  Cooked in fresh ground spices in a special thick sauce
• King Prawn Patia

  14.50
  King prawns cooked in slightly sweet, sour & hot w/ tomatoes & thick sauce
• Prawn Bhuna

  7.50
  Prawns cooked in fresh ground spices in a special thick sauce
• Prawn Patia

  7.50
  Slightly sweet, sour & hot w/ tomatoes & thick sauce
• Saag Prawn

  8.50
  Prawns & fresh spinach cooked w/ onions, capsicums & spices
• King Prawn Madras or Vindaloo

  14.50
  Cooked in fairly hot or very hot spices respectively
• King Prawn Korma

  14.50
  King prawn delicately flavoured w/ saffron & cooked in fresh cream; very mild
• King Prawn Dhansak

  15.50
  King prawns cooked w/ lentils, flavoured w/ fenugreek; sweet, sour & hot

• Vegetable

  9.50
• Lamb 12 recenzje

  11.50
• Chicken Tikka 14 recenzje

  13.50
• Chicken 41 recenzje

  11.50
• Prawn 8 recenzje

  12.50
• King Prawn

  16.50

• Vegetarian Thali

  16.50
  Chef’s daily collection of such dishes as brinjal bhaji, dal tarka, aloo gobi & vegetable curry, served w/ nan & basmati rice
• Non Vegetarian Thali

  18.50
  Served w/ chicken bhuna, lamb curry, raita, sag aloo, nan & basmati rice

• Vegetable Kerala

  6.50
• Lamb Kerala

  8.50
• King Prawn Kerala

  14.50
• Chicken Kerala

  8.50
• Prawn Kerala

  9.50

• Madras Fairly Hot

  6.50
  With special recipes
• Vindaloo Very Hot

  6.50
• Rogan Fairly Hot

  6.50
  Glazed tomatoes, green herbs & spices
• Masala Creamy & Mild

  6.50
  With almonds & cashew nuts
• Pasanda Very Mild

  6.50
  With cultured yoghurt & ground nuts
• Karahi Medium Spiced

  6.50
  With green capsicums & tomatoes; served in an iron karahi
• Korma Very Mild

  6.50
  With fresh cream, herbs & nuts
• Bhuna Medium Spiced

  6.50
  With​ tomatoes & onions in thick sauce
• Dhansak Sweet, Sour & Hot

  6.50
  With lentils & fenugreek
• Patia Sweet, Sour & Hot

  6.50
  With tomatoes & thick sauce
• Jalfrezisharp & Hot

  6.50
  With green chillis & lemon juice
• Dopiaza Medium Spiced

  6.50
  With onions in thick sauce

• Mixed Vegetables

  3.60
  Curried or dried
• Bhindi Bhaji

  3.60
  Okra
• Cauliflower Bhaji

  3.60
  Cauliflower
• Dal Tarka

  3.60
  Lentils w/ fried garlic
• Dal Samba

  3.60
  Lentils w/ fresh vegetables
• Chana Masala

  3.60
  Chick peas
• Sag Paneer

  3.60
  Spinach & cheese
• Raita

  2.60
  Cucumber & onion
• Brinjal Bhaji

  3.60
  Aubergine
• Mushroom Bhaji

  3.60
  Mushrooms
• Saag Bhaji

  3.60
  Spinach
• Bombay Aloo

  3.60
  Hot potatoes
• Aloo Gobi

  3.60
  Potatoes & cauliflower
• Saag Aloo

  3.60
  Potatoes & spinach
• Matar Paneer

  3.60
  Chick peas & cheese
• French Fries

  2.60

• Chicken or Prawn Omelette

  8.50
• Fried Chicken

  8.50
• Mushroom Omelette

  8.50

• Pulao Rice

  2.60
  Basmati rice (saffroned) topped w/ golden fried onion
• Mushroom Rice

  3.90
  Basmati rice (saffroned) w/ mushrooms
• Egg Fried Rice

  3.90
  Basmati rice (saffroned) w/ egg
• Plain Papadum

  0.80
  Crispy pancakes
• A Selection of Chutneys or Pickles

  0.80
• Kulsa Nan

  3.00
  Nan stuffed w/ onions & fresh coriander
• Keema Nan

  3.00
  Nan stuffed w/ minced meat
• Paratha

  2.60
  Fried flaky round bread cooked in ghee
• Chapati

  2.00
  Thin bread
• Boiled Rice

  2.60
  Basmati rice
• Vegetable Rice

  3.90
  Basmati rice (saffroned) w/ vegetable
• Special Fried Rice

  3.90
  Basmati rice (saffroned) w/ vegetables & egg
• Masala Papadum

  0.80
• Plain Nan

  2.60
  Flat, puffy unleavened bread cooked in the tandoor
• Garlic Nan

  3.00
  Nan stuffed w/ garlic
• Peshawari Nan

  3.00
  Nan stuffed w/ almond powder & sultana (sweet)
• Stuffed Paratha

  3.00
  Stuffed w/ vegetables
• Tandoori Roti

  2.60
  Thinner version of nan bread cooked in the tandoor

Wine

• Orange, Pineapple, Coke, Appletise, Soda Water, Perrier Water Natural Spring Still Water (50Cl Bottle)

  2.00
• J2O Bottles

  2.50
• Perrier Water (Litre)

  4.00

• Martini (Sweet), Martini (Dry)

  2.50
• Cinzano Bianco

  2.50

• Kingfisher Draught Lager

  1.75 - 3.50
• Blackthorn Cider

  2.50
  Bottle
• Kaliber

  2.50
  (Alcohol free lager) bottle

• Teacher's Whisky, Bell's Whisky

  2.50
• Black Label Whiskey

  2.50
• Gordon's Gin, Smirnoff Vodka

  2.50
• Jameson's Whiskey

  2.50
• Southern Comfort

  2.50
• Bacardi Rum, Captain Morgan

  2.50

• Cobra

  4.50
  Large 660ml bottle
• Bangla

  4.50
  Large 660ml bottle

• Cointreau, Tia Maria, Baileys, Sambucca, Malibu

  3.00

• Remy Martin V.S.O.P

  3.50
• Courvoisier

  3.00

• Sauvignon De Touraine Premiere Cuvee

  3.00 - 12.50
  Crisp grassy scented dry cousin of Sancerre

• Mateus Rosé

  15.50
  Pink favourite in famous flask. Needs no introduction

• Frascati Superiore Terre Di Grifi

  14.50
  Soft fruity Trebbiano/Malvasia blend from Ialy’s roman hills
• Muscadet Sevre Et Maine Domaine Clareiere

  18.50
  First class Muscadet bottled “sur lie” to attain a richer flavour
• Mudhouse Marlborough Sauvignon Blanc

  20.50
  Intense​ herbacious sauvignon w/ characteristic flinty finish
• Chablis Domaine Denis Race

  22.50
  Complex​ chardonnay from burgundy bone dry w/ mineral overtones
• Torres Santa Digna Chardonnay

  15.50
  Peachy aromas & tropical fruit flavours w/ a hint of oak
• Trentham Estate Chardonnay

  21.50
  Ripe & fruity in the Australian style w/ tropical fruit & vanilla aromas
• Sancerre Domaine Les Godons

  22.50
  Classic loire sauvignon dry w/ refined gooseberry fruit flavours

• Touraine Rouge Les Maselles

  3.00 - 12.50
  Medium bodied loire red firm w/ ripe red fruit flavours

• Torres Santa Digna Cabernet Sauvignon

  15.50
  Full & rich packed w/ blackcurrant & cassis aromas & flavours
• Cotes Du Rhone Les Lauzaries Cave De Tavel

  17.50
  Excellent rhone; rbust & full flavoured w/ spicy berry fruit
• Saint Emilion

  17.50
  Young claret full of extract, perfect w/ spicy dishes
• Rioja, Vina Salceda Crianza

  20.50
  Classic​ rioja Alta, w/ sweet red & subtle oak
• Dark Rum, Jack Daniel Whiskey
• Chianti Colli Senesi Falchini

  16.50
  Warm spicy Sangiovese based tuscan red w/ black cherry notes
• Beaujolais Villages Domaine Des Côtes Moliere

  17.50
  Gentle red fruit Gamay flavours
• Torres Santa Digna Merlot

  17.50
  Intense & full flavoured w/ spicy plummy fruits
• Trentham Estate Shiraz

  20.50
  Powerful & rich w/ plummy spicy fruit