The Bird In Hand Menu

Lunch

• Soup of the Day

  4.95
  Served w/ bread roll & butter
• Chicken Liver Parfait

  5.60
  Chef’s own recipe smooth parfait served w/ toasted brioche, red onion & cranberry chutney
• Mozzarella Tart

  5.50
  Red onion, sundried tomato & Italian mozzarella short-crust tart w/ basil pesto, balsamic reduction & dressed pea shoots
• Shellfish Duo

  6.95
  Crab & pepper sour cream cocktail shooter & atlantic prawns in marie rose sauce w/ home-made focaccia bread
• Halloumi Fritters

  5.95
  Battered halloumi cheese, deep-fried & served w/ apricot puree & sweetcorn & tomato salsa
• Piggy Salad

  5.95
  Fresh parma ham, sticky pig cheek, pork terrine, star anise pineapple cubes w/ a dressed rocket salad
• Blanchbait Deep

  6.50
  Fried crispy-coated blanch bait w/ home-made garlic mayonnaise & rocket

• Sausage 20 recenzje & Onion

  5.50
• Shaun's Home-Baked Ham & Mustard

  5.95
• Cheese 40 recenzje & Onion

  4.95
• Steak 84 recenzje , Onion & Emmental

  8.95
• Chargrilled Chicken, Salad 32 recenzje & Mayonnaise

  6.75
• Brie, Cranberry & Rocket

  5.25
• Bacon, Brie, Lettuce & Tomato

  5.75
• Tuna Mayo & Onion

  5.50
• Hot Roast Shredded Pork

  6.75
• Prawns in Marie Rose Sauce

  5.50
• Chargrilled Vegetables, Pesto & Melted Cheese

  5.75
• Chargrilled Chicken, Barbeque Sauce & Melted Cheese

  6.75

• Mushrooms in Stilton Sauce

  6.95
• Tuna & Spring Onion Mayonnaise

  5.75
• Prawns in Marie Rose Sauce

  5.50
• Duck Sizzler

  7.95
  Strips of duck breast marinated in chinese spices, served hot on a skillet w/ tortilla wrap, dressed salad & home-made spicy sweet chilli sauce
• Cheese 40 recenzje & Baked Beans

  5.25
• Bacon & Brie

  5.75
• Chargrilled Vegetables, Pesto & Melted Cheese

  6.95
• Cheese Omelette

  7.95
  Free-range three egg cheese omelette, served w/ salad & shoestring fries

• Dressed Salad

  1.95
• Steak 84 recenzje -Cut Chips

  2.75
• Deep-Fried Herb & Garlic Diced Potatoes

  2.75
• Seasonal Vegetables

  1.95
• Skinny Fries

  2.75
• Whole Beer-Battered Onion Rings

  2.50

• Fish 85 recenzje & Chips

  10.95
  Deep-fried in crispy beer batter & served w/ steak-cut chips, peas & home-made chunky tartare sauce, please see boards for today’s fish
• Bird in Hand Fish Pie

  11.95
  Fresh english sustainable fish in a creamy mustard sauce, topped w/ farmhouse cheddar mash & served w/ dressed salad
• Hunters Chicken

  11.95
  Chargrilled chicken breast topped w/ crispy bacon, melted cheese & barbeque sauce, served w/ steak-cut chips & dressed salad
• Shaun's Savoury Bread & Butter Pudding

  8.95
  Filled w/ leeks, pistachios & cashews in bin ham blue cheese sauce, served w/ dressed salad & skinny fries
• 10Oz Local Rump Steak

  16.95
  Chargrilled to your preference & served w/ mushroom, grilled tomato, onion rings & steak-cut chips
• Bird in Hand Brunch

  8.95
  Two sausages, bacon, two fried eggs, mushrooms, tomato, baked beans, skinny fries
• Sausage 20 recenzje & Mash

  11.25
  Cleveleys sausages on a bed of colcannon mash w/ roasted carrots & a bacon, red wine & baby onion gravy
• Classic Steak & Ale Pie

  11.25
  Norfolk beef & mushrooms slow-braised in rich ale gravy, topped w/ puff pastry & served w/ steak-cut chips & vegetables
• Ham, Egg & Chips

  7.45
  Shaun’s home-baked ham topped w/ two fried eggs & served w/ chips
• Caesar Salad

  8.95
  Strips of chicken & bacon tossed w/ salad leaves, croutons & anchovies in a rich caesar dressing
• Bird in Hand Burger

  8.95
  Served in a bun w/ dressed salad, skinny fries & coleslaw
• 8Oz Fillet Steak

  21.95
  Chargrilled to your preference & served w/ mushroom, grilled tomato, onion rings & steak-cut chips
• Breaded Whitby Bay Scampi

  11.95
  Deep-fried & served w/ steak-cut chips, peas & chunky home-made tartare sauce

• Trio of Local Sorbets

  5.25
  Selection of sorbets from the award-winning norfolk farmhouse ice-cream company, served in a tulip tuille basket
• Lemon Cheesecak

  5.95
  Baked lemon cheesecake w/ pineapple cubes, home-made pineapple ice-cream & orange syrup
• Chocolate Mousse

  5.95
  Rich chocolate mousse studded w/ fresh raspberries w/ a raspberry jelly topping, amaretti biscuit base, forest fruit coulis & vanilla ice-cream
• Ice-Cream

  5.25
  Trio of mixed ice-cream w/ chocolate sauce & fruit coulis in a tulip tuille basket
• Crème Brulee

  5.95
  Chef’s own recipe orange crème brûlée served w/ home-made mandarin sherbert, fruit compote & shortbread biscuit
• Traditional Treacle Tart

  4.95
  Flavoured‎ w/ lemon curd & served w/ bitter orange syrup, blood orange jelly & home-made ginger ice-cream
• Eton Mess 2 recenzje

  5.95
  Basil-marinated strawberry eton mess w/ crushed meringue & fresh cream, vanilla ice-cream & mango foam
• Assorted Cheese Platter

  6.25
  Fine english & continental cheeses served w/ a selection of biscuits & home-made chutney

• Liqueurcoffee

  4.15
• Latte

  2.00
• Cappuccino

  2.00
• Coffee 33 recenzje

  1.75
• English Tea

  1.75
• Espresso

  1.75

Evening

• Soup of the Day

  4.95
  Served w/ fresh bread & butter
• Chicken Liver Parfait

  5.60
  Chef’s own recipe smooth parfait served w/ toasted brioche, red onion & cranberry chutney
• Mozzarella Tart

  5.50
  Red onion, sundried tomato & italian mozzarella short-crust tart w/ basil pesto, balsamic reduction & dressed peashoots
• Duck Sizzler

  7.95
  Strips of duck breast marinated in chinese spices, served hot on a skillet w/ tortilla wrap, salad & home-made hot sweet chilli sauce
• Halloumi Fritters

  5.95
  Battered halloumi cheese, deep-fried & served w/ apricot puree & sweetcorn & tomato salsa
• Piggy Salad

  5.95
  Fresh parma ham, sticky pig cheek, pork terrine, star anise pineapple cubes w/ a dressed rocket salad
• Blanchbait

  6.50
  Deep-fried crispy-coated blanchbait w/ home-made garlic mayonnaise & rocket
• Shellfish Duo

  6.95
  Crab & pepper sour cream cocktail shooter & atlantic prawns in marie rose sauce w/ home-made focaccia bread

• Sausage 20 recenzje & Mash

  11.25
  Cleveley’s sausages on a bed of colcannon mash w/ roasted carrots & a bacon, red wine & baby onion gravy
• Steak Burger 10 recenzje

  12.95
  Home-made rump steak burger served in a toasted bun w/ red onion marmalade, emmental cheese, pickle, coleslaw & salad, w/ skinny fries
• Quesadilla

  11.25
  Soft flour tortilla filled w/ wild mushrooms, french brie, roasted new potatoes & cranberry relish, grilled & served w/ dressed salad
• 12Oz Gammon Steak

  11.95
  Served w/ flat mushroom, grilled tomato, home-made onion rings & skinny fries & your choice of either fried egg or grilled pineapple
• 8Oz Fillet Steak

  21.95
  Cooked to your preference & served w/ mushroom, grilled tomato, onion rings & steak-cut chips
• Breaded Whitby Bay Scampi

  11.95
  Deep-fried & served w/ steak-cut chips, peas & chunky home-made tartare sauce
• Classic Steak & Ale Pie

  11.25
  Norfolk beef & mushrooms slowly braised in a rich ale gravy, topped w/ puff pastry & served w/ steak-cut chips & vegetables
• Hunters Chicken

  11.95
  Chargrilled chicken breast topped w/ crispy bacon, barbeque sauce & melted cheese, served w/ steak-cut chips & dressed salad
• Bread & Butter Pudding

  9.95
  Savoury bread & butter pudding filled w/ leek, binham blue cheese & pistachios, served w/ dressed salad & skinny fries
• 10Oz Rump Steak

  16.95
  Cooked to your preference & served w/ mushroom, grilled tomato, onion rings & steak-cut chips
• Bird in Hand Fish Pie

  11.95
  Filled w/ fresh english sustainable fish in a creamy mustard sauce & topped w/ farmhouse cheddar mash, served w/ salad
• Fish 85 recenzje & Chips

  10.95
  Deep-fried in crispy beer batter w/ steak-cut chips, peas & chunky home-made tartare sauce

• Trio of Local Sorbets

  5.25
  Selection of sorbets from the award-winning norfolk farmhouse ice-cream company, served in a tuille wafer basket
• Vanilla Cheesecake

  4.95
  Baked cheesecake w/ honey-comb ice-cream, forest fruit compote & chocolate shard
• Chocolate Fondant

  5.50
  Melt-in-the-middle chocolate & cherry fondant w/ warm toffee sauce & cherry ice-cream (please allow 15 minutes)
• Assorted Cheese Platter

  7.45
  English & continental cheeses served w/ a selection of biscuits & home-made chutney
• Crème Brûlée

  5.50
  Chef’s own recipe crème brûlée flavoured w/ plum & mixed berries, served w/ home-made mandarin sorbet & shortbread biscuit
• Treacle Tart

  4.95
  Flavoured w/ lemon curd & served warm w/ bitter orange syrup, blood orange jelly & home-made ginger ice-cream
• Ice-Cream

  5.25
  Trio‎ of mixed ice-cream w/ fruit coulis in a tuille wafer basket

• Liqueur Coffee

  4.15
• Latte

  2.00
• Cappuccino

  2.00
• Coffee 33 recenzje

  1.75
• English Tea

  1.75
• Espresso

  1.75

Sunday Lunch

• Soup of the Day

  4.95
  Served w/ bread & butter
• Chicken Liver Parfait

  5.60
  Chef’s own recipe smooth parfait served w/ toasted brioche, red onion & cranberry chutney
• Blanchbait

  6.50
  Deep-fried crispy-coated blanchbait w/ home-made garlic mayonnaise & rocket
• Halloumi Fritters

  5.95
  Battered halloumi cheese, deep-fried & served w/ apricot puree & sweetcorn & tomato salsa
• Mushroom Bruschetta

  5.60
  Sautéed wild mushrooms in a rich garlic cream sauce on toasted focaccia bread
• Shellfish Duo

  6.95
  Crab & pepper sour cream cocktail shooter & atlantic prawns in marie rose sauce w/ home-made focaccia bread

• Traditional Roasts Roast Sirloin of Local Beef

  10.95
• Roast Half of Norfolk Chicken

  9.95
• Duck Sizzler

  7.95
  Strips of duck & oriental vegetables marinated in chinese spices & served hot on a skillet w/ tortilla wrap, salad & home-made hot chilli sauce
• Pint of Prawns

  8.95
  A pint of shell-on prawns served w/ home-made bread & butter, lemon mayonnaise & dressed leaves
• Roast Loin of Local Pork

  9.95
• Cashew Nut & Lentil Loaf

  8.95
• Lighter Bites

  6.95
• Ham Egg & Chips

  7.45
  Shaun’s home-baked ham topped w/ two fried eggs & served w/ steak cut chips

• Fish 85 recenzje & Chips

  10.95
  Deep-fried in crispy beer batter & served w/ steak-cut chips, peas & chunky home-made tartare sauce
• Bird in Hand Fish Pie

  11.95
  Filled w/ fresh english sustainable fish in a creamy mustard sauce, topped w/ farmhouse cheddar mash, served w/ salad
• Hunters Chicken

  11.95
  Chargrilled chicken breast topped w/ crispy bacon, melted cheese & barbeque sauce, served w/ steak-cut chips & dressed salad
• Shaun's Savoury Bread & Butter Pudding

  8.95
  Filled w/ leeks, pistachios & cashews in binham blue cheese sauce, served w/ dressed salad & skinny fries
• 10Oz Local Rump Steak

  16.95
  Chargrilled to your preference & served w/ mushroom, grilled tomato, onion rings & skinny fries
• Classic Steak & Ale 82 recenzje

  11.25
  Pie norfolk beef & mushrooms slowly braised in a rich in ale gravy, topped w/ puff pastry & served w/ steak-cut chips & seasonal vegetables
• Breaded Whitby Bay Scampi

  11.95
  Deep-fried & served w/ steak cut chips, peas & home-made chunky tartare sauce
• Quesadilla

  11.25
  Soft flour tortilla filled w/ wild mushrooms, roasted new potatoes & french brie, grilled & topped w/ cranberry relish, served w/ dressed salad
• Bird in Hand Burger

  8.95
  Served in a bun w/ dressed salad, skinny fries & coleslaw

• Trio of Local Sorbets

  5.25
  Selection of sorbets from the award-winning norfolk farmhouse ice-cream company, served in a tulip tuille basket
• Bread & Butter Pudding

  5.50
  Filled w/ sultanas & apricot, served w/ vanilla custard & apricot coulis
• Choux Buns

  4.95
  Filled w/ chantilly cream & topped w/ rich chocolate sauce
• Crème Brûlée

  5.95
  Chef’s own recipe orange crème brûlée w/ mandarin sherbet, fruit compote & shortbread biscuit
• Sticky Toffee Pudding 11 recenzje

  5.50
  Served warm w/ rich toffee sauce & vanilla ice-cream
• Ice-Cream

  5.25
  Trio of mixed ice-cream w/ chocolate sauce & fruit coulis in a tulip tuille basket

• Liqueur Coffee

  4.15
• Latte

  2.00
• Cappuccino

  2.00
• Coffee 33 recenzje

  1.75
• English Tea

  1.75
• Espresso

  1.75

Specials

• Chicken 49 recenzje & Rib Combo

  15.95
  8-hour slow-roasted half rack of tender pork ribs in a rich barbeque sauce, chicken breast w/ a crispy southern coating, corn-on-the-cob, herb & garlic diced potatoes, coleslaw & our own recipe cornbread
• Pork Belly

  13.95
  12-hour slow-baked local pork belly layered w/ black pudding & breaded, w/ bubble & squeak, local asparagus, spinach & a rich shallot gravy
• Lasagne

  9.95
  Home-made roasted pepper, butterbean & butternut squash lasagne topped w/ mature cheddar cheese & served w/ skinny fries & dressed salad
• Chicken Supreme 2 recenzje

  12.95
  Pan-roasted english chicken supreme w/ wild mushroom, bacon & leek sauce, fine beans, sun-dried vine tomatoes & sautéed potatoes
• Drunken Beef’

  12.95
  Slow-braised tender swannington beef shin in a rich balsamic, ale & vegetable gravy on creamy herb mash & served w/ seasonal vegetables
• Gnocchi

  9.95
  Roasted vine tomatoes, courgettes & italian gnocchi in a rich irish goats cheese & garden herb cream sauce topped w/ dressed rocket

• Dressed Salad

  1.95
• Steak Cut Chips

  2.75
• Home-Made Beer-Battered Onion Rings

  2.50
• Seasonal Vegetables

  1.95
• Deep-Fried Herb & Garlic Diced Potatoes

  2.75