Dinner Menu
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SMOKED HADDOCK SOUP£8.50Garlic, parsley, poached egg
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MACKEREL RILLETTE£10.00Salt baked beetroot, pickled cucumber, chive oil
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PEAR & BLUE CHEESE SALAD£9.50Beetroot, candied nuts
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SALT & CHILLI SQUID£10.00Shellfish aioli, mango salad
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Chutney, toast
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SEARED TUNA£11.00Wasabi & avocado, crispy rice, ponzu, coriander
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FRESH TAGLIATELLE£11.50Seared scallop, mussels, garlic butter
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HERB ROAST CHICKEN BREAST£21.00Cocotte potatoes, mushrooms, salsify, roasting juices
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SEAFOOD LINGUINI£19.50Prawn, cod, mussels, spinach, chilli gremolata, garlic crumb, fish cream
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CRISPY PORK BELLY & PORK FILLET£22.50Spring greens, sarladaise potato, romesco sauce
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HALIBUT 16 recenzje£25.50New potatoes, samphire, chives, roast cauliflower, beurre blanc
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ROAST COD£24.50Cucumber, radish, petit pois, caper raisin vinaigrette
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RUMP OF LAMB£26.50Spiced ratatouille, potato gratin, goats cheese
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10oz SIRLOIN£35.00Rocket salad, hand cut chips, peppercorn sauce
Pre Theatre Menu
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SMOKED HADDOCK SOUPGarlic, parsley, poached egg
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PEAR & BLUE CHEESE SALADBeetroot, candied nuts
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MACKEREL RILLETTESalt baked beetroot, pickled cucumber, chive oil
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Chutney, toast
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LAMB ROYALELamb kofta burger, chard, onion, mint, red pepper, chilli, fried egg, chips
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FISH 155 recenzje & CHIPSMushy peas, tartare sauce
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SEAFOOD LINGUINIPrawn, cod, mussels, spinach, chilli gremolata, garlic crumb, fish cream
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BRAISED LAMB NECKPeppers, olive oil mashed potato, capers, greens
Menu pobliskich restauracji
Lunch Menu
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CREAM of TWO CELERIES SOUP£8.50Buttery croutons, truffle oil, chives
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PEAR & BLUE CHEESE SALAD£9.50Beetroot, candied nuts
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PUMPKIN RISOTTO£9.50Sage, pine nuts, parmesan
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Chutney, toast
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PRAWN STUFFED BONELESS CHICKEN WINGS£10.00Cucumber, chilli, soy, garlic
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CHICKEN BALLONTINE£13.50Cocotte potatoes, winter greens, roast chicken jus
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BRAISED OXTAIL & CHEDDAR COTTAGE PIE£13.50Mustard greens
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SEAFOOD LINGUINI£13.50Prawn, squid, mussels, spinach, tomato basil sauce
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ALMOND & LEMON CHICKEN SCHNITZEL£20.50Celeriac remoulade, chips, hollandaise
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SALMON FILLET£24.00Smoked salmon potato rosti, bacon wrapped green beans, chive beurre blanc
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HALIBUT 16 recenzje£24.50Parmesan black pepper gnocchi, leek, greens, cacio e pepe sauce
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VENISON 58 recenzje£29.00Artichoke puree, pomme anna, chestnuts, blackberry jus
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BEEF FILLET 3 recenzje£40.00Maitake mushroom, spinach, olive oil mashed potato, foie gras butter
Sunday Menu
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SMOKED HADDOCK SOUPGarlic, parsley, poached egg
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Smoked almonds, plum jam, toast
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PEAR & BLUE CHEESE SALADChicory, candied walnuts
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MACKEREL RILLETTESalt baked beetroot, pickled cucumber, chive oil
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SEARED TUNAWasabi & avocado, crispy rice, ponzu, coriander (£2.50 supplement)
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SALT & CHILLI SQUIDMango chilli scallions, coriander & shellfish mayonnaise, sesame seeds
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FRESH TAGLIATELLESeared scallop, mussels, garlic butter (£2.50 supplement)
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SEAFOOD LINGUINIPrawn, cod, mussels, spinach, chilli gremolata, garlic crumb, fish cream
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HERB ROAST CHICKEN BREASTCocotte potatoes, chestnut mushrooms, salsify, roasting juices
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CRISPY PORK BELLY & PORK FILLETSpring greens, sarladaise potato, romesco sauce
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New potatoes, samphire, chives, roast cauliflower, beurre
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RUMP OF LAMBSpiced ratatouille, potato gratin, goats cheese
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ROAST CODCucumber, radish, petit pois, caper raisin vinaigrette
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Mashed potatoes, roast root vegetables, roasties, Yorkshire pudding, gravy (£2.50 Supplement)
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10oz SIRLOIN STEAKRocket salad, hand cut chips, peppercorn sauce (£12.50 supplement)
Desserts
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CHOCOLATE MARQUISECherry, Chantilly cream
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VANILLA CRÈME BRULEERhubarb
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BLOOD ORANGE POSSETWhite chocolate espuma, Coco 100s & 1000s
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SMALL SELECTION of CHEESEHomemade chutney, crackers
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Rhubarb, shortbread
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CHOCOLATE MARQUISECherry, Chantilly cream
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BLOOD ORANGE POSSETWhite chocolate espuma, Coco 100s & 1000s
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RHUBARB & CUSTARD CHOUX BUNChantilly cream
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SELECTION of CHEESEFig jam, crackers (£5.00 Supplement)
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HOT CHOCOLATE PUDDING£8.00Salted caramel ice cream
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CRÈME BRULEE 19 recenzje£8.00Blackberries, short bread
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MERINGUE 2 recenzje£8.00Passionfruit curd, pineapple, mango
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Vanilla ice cream
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SELECTION of CHEESE£12.50Chutney, crackers
Vegetarian Menu
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CREAM of CELERIAC SOUPTruffle oil, croutons
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SUN BLUSHED TOMATO BRUSCHETTARocket, olives, balsamic
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PUMPKIN RISOTTOSage, pine nuts
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POTATO GNOCCHIWild mushrooms, spinach, broccoli
