Dulse Seafood & Wine (Leith) Menu

Menu

• Market Oyster and Daily Dressings (ask server)

  4.00
• 6 Oysters 16 recenzje

  22.00
• 12 Oysters 16 recenzje

  40.00
• Company Bakery Baguette & House Butter

  5.00
• Gordal Picante Olives, Lemon Thyme & Garlic

  3.50
• Fish n’ Chip Bites

  6.00
• Trout Pastrami, Rye Bread, Katy Rodgers Crème Fraîche

  14.00
• Arbroath Smokie Spring Roll, St Andrews Cheddar Fondue, Red Wine Shallots

  16.00
• BBQ Octopus, North African Spices, Berbere Dip, Roasted Garlic

  11.00
• Shetland Mussels Crumpet, Aleppo Pepper Butter

  11.00
• Prawn in Scallop Beurre Blanc, Homemade Brioche

  9.00
• St. Andrew’s Bay Lobster Crumpet, Truffled Butter, Lemon

  25.00
• Pan Roast Shetland Coley, Crème Du Barry, BBQ Sprouts, Confit Lemon

  22.00
• BBQ Steelhead Trout, Sweet Potato, Beetroot, Cardamon & Orange

  32.00
• Plaice, Sunflower Seed Satay, Scallop Cracker

  26.00
• Champagne 8 recenzje Baked Market Fish, Champagne 8 recenzje & Chive Velouté
• St Andrews Bay Lobster, Thai Green Butter
• Winter Leaf Salad, Roasted Root Vegetables, Pickled Sultanas

  5.00
• Dulse Seaweed Potatoes

  5.00
• Green Beans, Spiced Seeds, Pickled Shallot

  5.00