A La Carte Menu
Small Plates
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Buffalo Chicken Fillets5.00Chilli & lime
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Smashed Avocados5.00Sweet potato chips
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Shrimp Toast5.00Sriracha mayonnaise
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Tuna Devilled Eggs5.00Dill & nori
Starters
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Secreto 0712.00Cured beef ham
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Roast Vine Tomato Soup7.00With cheese croutons
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Soft Shell Crab Sliders11.00With cocktail sauce
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Burrata 1 recenzja10.00Marjoram, lemon & mint
Sushi
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Tuna Tartare Roll10.00Chilli garlic, avocado, sesame oil, crispy rice
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California Roll10.00Snow crab, avocado, tobiko, tempura crunch
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Scallops Yuzu14.00Salmon caviar, shiso, ponzu, frozen yuzu
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Salmon Nashi10.00Salmon, Nashi pear, crispy rice, ponzu
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Sashimi Selection18.00Tuna, salmon, scallop, sushi garnish
Salads
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Shaved Cauliflower Salad7.00Cauliflower & lemon purée, toasted almonds, dill
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Young Kale & Bottarga Salad8.00Nori seaweed, Pecorino Sardo & egg
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Classic Caesar Salad8.00Soft boiled egg & bacon
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Butter Lettuce Salad7.00Classic vinaigrette
Grill
British Native Breeds
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Hanger
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Rump
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Rib 13 recenzje -Eye
Rare Breed Selection
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Rib 13 recenzje -Eye
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Fillet
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Chateaubriand for Two
U.S. & Japanese Breeds
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USDA Prime Sirloin
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USDA Prime Rib-Eye
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Wagyu Triple Seared Fillet
Meat, Fish & Poultry
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Baby Chicken16.00
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Herdwick Lamb Chops26.00
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Halibut on the Bone24.00
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Salmon Fillet18.00
Mains
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Short Rib Burger14.00Bacon, cheese, onion, pickle
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Fried Buffalo Chicken16.00Hot sauce, cavolo nero
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Smoked Short Rib of Beef22.00Asian slaw
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Orecchiette Pasta14.00Broccoli, garlic & lemon
Sides
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Onion Rings 8 recenzje & Dips5.00
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Grilled Portobello Mushrooms5.00
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Butter Lettuce Salad5.00
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Sautéed Spring Greens5.00
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Buttermilk Mash Potatoes5.00
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Mac & Cheese 5 recenzje5.00
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Triple-Cooked Chips5.00
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Tomato and Onion Salad5.00
Sauce
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Peppercorn
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Béarnaise
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Hot Sauce
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House Steak Sauce
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Ranch Dressing
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Beef Bone Marrow, Shallot
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BBQ Sauce
Salt Block
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Salt BlockA daily selection of dry aged, prime beef cuts, sourced from our artisan suppliers, are matured in house in our Himalayan Salt Block ageing cabinets
Dessert Menu
Desserts
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Strawberry and Brown Sugar Eton Mess6.00
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Monkey Bread, Pecans, Vanilla Ice Cream12.00To share
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Chocolate Cake with Crème Fraîche6.00
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Frozen Lime Yoghurt, Toasted Meringue6.00
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Vanilla Set Custard and Rhubarb6.00
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British Cheese with Rye Crackers8.00
Sunday Roast Menu
Unlimited Sides for the Table
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Cauliflower Gratin
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Braised Red Cabbage
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Wagyu Fat Roast Potatoes
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Honey Glazed Parsnips
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Kale & Confit Shallots
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Buttered Carrots
Children's Menu
Mains
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Soup of the Day3.00
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Cheesy Garlic Bread3.00
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Pasta Bolognese7.00
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Buffalo Chicken Nuggets and Salad7.00
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Steak and Chips10.00
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Fish Cake Mash and Peas7.00
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Vanilla Ice Cream and Chocolate Sauce2.50
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Jam Sponge with Custard3.50
Mother's Day Menu
Course 1
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California RollSnow crab, avocado, tobiko
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Salmon NashiSalmon, nashi pear, crispy rice, ponzu
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Shaved Cauliflower SaladCauliflower & lemon purée, toasted almonds, dill
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Veal Rump CarpaccioCrispy kale
Course 2
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35 Day Dry Aged Sirloin of Rare Breed BeefSlow braised shin of beef, Yorkshire puddings & rich bone marrow gravy
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Maze Grill Fish PieSmoked haddock, shrimps & peas
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10z British Rib Eye Steak
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Jerusalem Artichoke Risotto
Unlimited Sides for the Table
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Cauliflower Gratin
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Braised Red Cabbage
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Wagyu Fat Roast Potatoes
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Honey Glazed Parsnips
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Kale & Confit Shallots
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Buttered Carrots
Course 3
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Frozen Lime Yogurt, Toasted Meringue
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Maze Grill Sunday SundaeChocolate, Vanilla & Cherry
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Rhubarb and CustardSet vanilla custard & rhubarb
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British Cheese with Rye Cracker
Sushi Saturday Menu
Sushi Platter
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Salmon Tartare Roll
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California Roll
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Tuna Tartare Roll
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Salmon Nigiri
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Tuna Nigiri
Additional Selection
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California Roll
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Tuna Tartare Roll
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Nigiri Plate
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Spicy Salmon Roll
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Sushi Platter
Steak & Frites Menu
Main
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Yuzu Spritz10.50Yuzu sake, apricot, Prosecco
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Salt-Aged 8oz Rump SteakWith frites & choice of sauce
Sauce
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Peppercorn
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Béarnaise
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Hot Sauce
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House Steak Sauce
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Beef Bone Marrow, Shallot
Additional Sides
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Onion Rings 8 recenzje & Dips5.00
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Grilled Portobello Mushrooms5.00
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Butter Lettuce Salad5.00
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Sautéed Spring Greens4.00
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Buttermilk Mash Potatoes4.00
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Mac & Cheese 5 recenzje5.00
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Tomato & Onion Salad 1 recenzja4.00
Sushi & Salad Menu
Main
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Yuzu Spritz10.50Yuzu sake, apricot, Prosecco
Sushi
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Tuna Tartare RollChilli garlic, avocado, sesame oil, crispy rice
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California RollSnow crab, avocado, tobiko, tempura crunch
Salad
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Shaved Cauliflower SaladCauliflower & lemon purée, toasted almonds, dill
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Soft boiled egg & bacon
Additional Sides
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Onion Rings 8 recenzje & Dips5.00
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Grilled Portobello Mushrooms5.00
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Butter Lettuce Salad5.00
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Sautéed Spring Greens4.00
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Buttermilk Mash Potatoes4.00
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Mac & Cheese 5 recenzje5.00
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Tomato & Onion Salad 1 recenzja4.00
Wine List
House Cocktails
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Grey Goose Le Fizz11.00Grey Goose Vodka, St Germain Elderflower, Lime, Soda. Elegance and opulence all rolled into one. Sweet elderflower is balanced with fresh citrus, a rich texture and a refreshing effervescence
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Yuzu Spritz10.50Yuzu Sake, Apricot, Prosecco. A Japanese inspired spritz. A sharp citrus bite from the Yuzu rounded off beautifully with the apricot and finished off with Prosecco. Perfect any time of the day or night
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P&Q Sour10.00Pisco ABA, Quince Liqueur, Lime, Agave Syrup, Egg White, Pear. Our twist on this classic sweet and sour cocktail. Refreshing with delicate pear flavour, simply delicious
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The Butterfly Effect9.50Bombay Sapphire Gin, Tio Pepe Sherry, Blossoms Passion Fruit syrup, Lemon, Mint. Elegance in a coupe, light and fresh with a floral finish. Escape the cocoon of everyday life
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Thyme to Fly10.00Woodford Reserve Bourbon, Quince, Lemon, Blossoms Blackcurrant Syrup, Thyme. A full flight of bursting flavours over the palate with a long herbaceous finish. A flight not to mis
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Cuban Fashioned10.00Bacardi 8yr Rum, Fig, Angostura Bitters. Wonderful vanilla notes from the rum lifted with fig and lengthened by the bitters. This will have you dancing in your Cuban heels
Champagne & Sparkling
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Ayala Brut Majeur, Extra Age for Gordon Ramsay, Champagne NV
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Balfour Rosé, Hush Heath Estate, Kent, England 2011
White Wine
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Fiano, Mezzogiorno, Puglia, Italy 2014Bottle (750ml) 23.00Gentle ripeness with hints of orange zest and passion fruit, dry and textured
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Bordeaux Blanc, Château Bauduc, Bordeaux, France 2015Bottle (750ml) 24.00Crisp fresh flavours and aromas in abundance, taut and elegant
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Chardonnay, Bon Vallon, De Wetshof, South Africa 2014Bottle (750ml) 28.00Tastes have thankfully moved beyond over-oaked Chardonnay, this is ripe but balanced
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Muscat/Viognier 'Le Canon du Maréchal', Cazes, France 2015Bottle (750ml) 32.00Grapey and aromatic, a lovely match for fish, seafood, asparagus or on its own
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Valdeorras Godello, Gaba do Xil, Telmo Rodriguez, Spain 2015Bottle (750ml) 35.00Ripe and luscious fruit with dominant minerality from vines grown on 200 years old terraces
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Sauvignon Blanc, The Crossings, Marlborough, New Zealand 2015Bottle (750ml) 36.00Exotic gooseberry underpinned with the famously moreish zip of NZ Sauvignon
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Pint Bianco, Tramin, Alto Adige, Italy, 2015Bottle (750ml) 38.00Fresh, crispy and plenty of ripe yellow fruits, well balanced with a pleasant long finish
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Gavi di Gavi, 'Lugarara', La Giustiniana, Piedmont, Italy 2015Bottle (750ml) 40.00Crisp and delicate, one of northern Italy's most successful exports
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Riesling Classic, Framingham New Zealand Austria 2013Bottle (750ml) 40.00Dry and aromatic with tangy mandarine and a clean minerality
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Verdicchio dei Castelli di Jesi, Bucci, Marche, Italy 2014Bottle (750ml) 42.00Wine of great intensity and freshness from the soft hills of Marche region
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Trebbiano D'Abruzzo, Vigneto di Popoli, Valle Reale, Italy 2012Bottle (750ml) 44.00Round and velvety with ripe fruits. Made from a small parcel surrounded by a National Park
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Grüner Veltliner, Steinsetz, Schloss Gobelsburg, Kamptal, Austria 2014Bottle (750ml) 46.00GV is now a 'must have' wine for its refreshing gentle spice and herbal notes
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Chenin Blanc, 'no 50', Stellenrust Stellenbosch, South Africa 2014Bottle (750ml) 46.00Impressive and expressive at the same time, big creamy dry fruit flavours; fairtrade
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Rioja Blanco Crianza, 'Gravonia', Lopez de Heredia, Rioja, Spain 2006Bottle (750ml) 47.00From an historic wine making family; bold, developed flavours with an intense dry finish
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Pouilly Fumé, Château de Tracy, Loire Valley, France 2013Bottle (750ml) 50.00In the Loire Blanc Fumé means Sauvignon Blanc and denotes its smoky, flint-like flavours
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Chardonnay, Kumeu River Estate, Auckland, New Zealand 2013Bottle (750ml) 56.00No disputing this is consistently one of the southern hemisphere's very best Chardonnays
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Saint-Aubin 1er Cru, Sur le Sentier du Clou, Prudhon, Burgundy 2014Bottle (750ml) 60.00From vineyards neighbouring Chassagne and Puligny and sharing their finesse and elegance
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Semillon, 'Maxwell', Brokenwood, Hunter Valley, Australia 2006Bottle (750ml) 69.00Mature Hunter Valley Semillon is distinctive and recommended, excellent with smoked fish
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Condrieu, Domaine Monteillet, Rhône, France 2015Bottle (750ml) 81.00Tantalising blend of mineral depth, musk and seductive flavours of apricot and citrus peel
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Cervaro della Sala, Antinori, Umbria, Italy 2014Bottle (750ml) 96.00This Chardonnay blend could almost be a Meursault from the Mediterranean – only it isn't
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Chardonnay 'Art Series', Leeuwin Estate, Margaret River, Australia, 2011Bottle (750ml) 125.00A wine of iconic status and (deserved) reputation: unashamedly exotic yet crisp and complex
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Riesling Morstein Grand Cru, Wittmann, Rheinhessen, Germany 2014Bottle (750ml) 135.00Layers of lime, peach and stone fruit controlled by a lively and gloriously brisk acidity; very dry
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Pouilly Fumé 'Silex', Domaine Didier Dagueneau, Loire, France 2012Bottle (750ml) 195.00Hyperbole has been heaped on the 'ultimate Sauvignon Blanc' for years – turns out it wasn't hyperbole?
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Hermitage, Jean-Louis Chave, Rhône, FranceBottle (750ml) 250.00A monumental offering from a legendary name and the granite slopes of Hermitage hill
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Sancerre, André Dezat, Loire Valley, France 2013Magnum 150cl 85.00Juicy and mouth-watering, understated but engaging, easy to drink
Red Wine
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Merlot/Duras, Les Petits Clément, Gaillac, France 2015Bottle (750ml) 24.00Amiable and mellow as an entry level wine should be – Merlot dominated, savoury finish
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Côtes du Rousillon, 'Bila Haut', Chapoutier, Languedoc, France 2014Bottle (750ml) 26.00The best value wine from this giant of French wine: silky tannins with spice and black cherry
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Alicante Monastrell, Al-Muvedre, Telmo Rodriguez, Spain 2013Bottle (750ml) 30.00The homeland of Mourvédre, here called Monastrell. Dark plums, spiciness and mild tannins
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Cotes de Rhone, Domaine de la Solitude, Cotes de Rhone 2014Bottle (750ml) 32.00Grenache, Syrah, Mouvedre & Cinsault An easy drinking, generous and velvety wine with light berry and spice aromas. Best drunk young
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Azamor Single Estate, Alentejano, Portugal 2013Bottle (750ml) 33.00Dense with ripe, vibrant flavours and a pleasing supple texture; a fine match for grills
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Pinot Noir 'Petit Clos', Henri Bourgeois, Marlborough, New Zealand 2014Bottle (750ml) 36.00A Frenchman goes to New Zealand…and conjures up textbook Pinot, juicy with a hint of oak
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Carmenere, Viṅa Chocalan, Maipo Valley, Chile 2015Bottle (750ml) 37.00Chile's signature grape. Black fruits and liquorice with a delicate chocolate finish
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Château Gachon, Montagne Saint-Émilion, Bordeaux, France 2011Bottle (750ml) 40.00Fresh and vivacious 'right-bank' claret with discreet mocha, spice and dark fruits
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Zweigelt, Heinrich, Burgenland, Austria 2014Bottle (750ml) 45.00The most widespread austrian red. Violet-reddish coloured, soft tannins and morello cherry
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Aglianico, Feudi di san Gregorio, Campania, Italy 2011Bottle (750ml) 48.00A wonderful ripe bouquet of the southern Mediterranean and aromas of wild and mature berries but with firm tannins
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Cahors, Château du Cèdre, Cahors, France 2012Bottle (750ml) 51.00Malbec's spiritual home remains SW France: fresh and herby and made out of Malbec
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Grenache, The Hundred, Willunga, McLaren Vale, Australia 2013Bottle (750ml) 52.00The freshness of this Grenache from 80 years old vines is shocking! Elegant, floral and jammy
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Chinon, Beaumont, Catherine & Pierre Breton, Loire, France 2013Bottle (750ml) 54.00The purity of Cabernet Franc. Savoury, spicy with delicate herbal finish just surprising Organic certified
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Chianti Classico, Fontodi, Tuscany, Italy 2012/2013Bottle (750ml) 55.00A Chianti with character. Great depth of flavours. Violet, sour cherry, leather and firm tannins
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Navarra, El Terroir, Domaines Lupier, Spain 2010Bottle (750ml) 56.00Perfect balance of finesse and structure. Generous fruit and a persuasive finish
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Chocolate Block, Boekenhoutskloof, Western Cape, South Africa 2014Bottle (750ml) 58.00A cult wine now for its opulence and all-round appeal; dark and brooding shiraz blend
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Château Siaurac, Lalande de Pomerol, Bordeaux, France 2009Bottle (750ml) 59.00Merlot gives the plummy ripe fruit, cabernet the blackcurrant hints; fine tannins carry it along
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Brouilly, Vieilles Vignes, Jean-Claude Lapalu, Beaujolais, France 2014Bottle (750ml) 60.00No list should be without a Beaujolais and its heady fragrant flavours and charm
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Châteauneuf-du-Pape, Clos St. Michel, Rhône, France 2012Bottle (750ml) 72.00Firm structure sets up black pepper and olive fruit, drink with roasts or grills
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Etna, Vinupetra, I Vigneri, Sicily, Italy 2012/2013Bottle (750ml) 80.00Etna: the mountain of fire! Only Salvo and his mule Ciccio know how to get the best from Nerello grapes
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Cabernet Sauvignon Reserve, Kilikanoon, Clare Valley, Australia 2010Bottle (750ml) 87.00Heady cassis perfume, fine oak tannins and plush red fruits
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Sarget de Gruaud Larose, Saint-Julien, Bordeaux, France 2007Bottle (750ml) 88.00Classic nose of mature blackcurrant. Smooth texture with a charming finish. Drinking well now
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Gevrey Chambertin, Domaine Louis Boillot, Burgundy, France 2012Bottle (750ml) 90.00Wine from Gevrey is typically firm and deeply coloured; red berries on the nose and a certain earthy character
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Le Cigare Volant, Bonny Doon, California, USA 2010Bottle (750ml) 95.00Q/Flying cigars?? A/Who cares. Lush, loaded with dark flavours, polished and distinctive
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Côte Rôtie, Cuvée du Plessy, Gilles Barge, Rhône, France 2011Bottle (750ml) 96.00Syrah can't express any better in this fabulous terroir. Classic style
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Pinot Noir Bannockburn, Felton Road, C. Otago, New Zealand 2013Bottle (750ml) 98.00Seductive texture, perfumed and ripe yet savoury pinot flavours of berries and black cherry
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Volnay 1er Cru Carelle sous la Chapelle, Boillot, Burgundy, France 2010Bottle (750ml) 115.00Pinot Noir of extreme finesse and elegance. Purity of the fruit with the right touch of oak
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Margaux du Château Margaux, Margaux, Bordeaux, France 2010 /2012Bottle (750ml) 118.00The little sister of Château Margaux is showing the high quality of this vintage. Complex, dense, rich and very long
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Barolo Bussia, Aldo Conterno, Piedmont, Italy 2009Bottle (750ml) 148.00A glorious Nebbiolo grape from a legendary wine maker
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Rioja Gran Reserva Especial Ygay, Murrieta, Spain 2007Bottle (750ml) 158.00Murrieta gives us traditional style wines, never less than opulent and absorbing
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Tignanello, Marchesi Antinori, Tuscany, Italy 2011Bottle (750ml) 160.00Originally a Chianti, this Sangiovese based wine has become an important Tuscan star turn
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Châteauneuf-du-Pape, Château de Beaucastel, Rhône, France 2010/12Bottle (750ml) 175.00Dense and complex. Young, austere with a never ending finish
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Barolo, Bartolo Mascarello, Piedmont, Italy 2009Bottle (750ml) 210.00Elegant Barolo. Dried rose petals, leather, balsamic herbs with firm but polished tannins
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Brunello di Montalcino Riserva Il Paradiso di Manfredi, Tuscany Italy 07Bottle (750ml) 220.00Tiny producer, just 2 hectares of land to create a wine of outstanding finesse. Work of art
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Château Pontet-Canet, Pauillac, Bordeaux, France 2000Bottle (750ml) 330.00Powerful wine with concentration of fruit, cigar box and truffle. Firm but juicy tannins
Rosé
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Corbieres Rosé, Ollieux Romanis, France 2015Bottle (750ml) 34.00Redolent of fresh strawberries with a savoury twist, delicate and charming
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Château Leobe rose' Château Leobe Provence 2015Bottle (750ml) 40.00Pleasantly fruity nose with tropical hints, soft and well balanced with a dry finish
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Provence Rosé, Miraval, France 2015Bottle (750ml) 52.00Gentle but finely tuned, dry herbs mingle with rose and cherry (and a few celebs)
Coravin
Sake
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2012 Akita Takashimizu Honjozo 15.5% ABV (72cl)
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2013 Tenzan Shichida Junmai 75, 17% ABV (72cl)
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2014 Tenzan Yuzushu 8% ABV (72cl)
Sherry & Port
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2010 Manzanilla Pasada Pastrana, Hidalgo, Jerez, Spain, NV (75cl)
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2011 Moscatel Dorado, Cesar Florido, Jerez, Spain, NV (75cl)
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2008 Taylors 10 year old, Tawny Port, Douro, Portugal (75cl)
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2009 Fonseca Guimaraens, Douro, Portugal 1998 (75cl)
Sweet Wines
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2005 Moscato d'Asti 'Nivole', Chiarlo, Piedmont, Italy 2015 (37.5cl)
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2006 Sauternes, Château Bauduc, Bordeaux, France 2011 (50cl)
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2013 Tokaji Late Harvest, Oremus, Hungary 2013 (50cl)
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2015 Vin de Glace, Chaudelune, Blanc de Morgex et de La Salle, Italy / 13 (50cl)
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2007 Vin de Constance, Klein Constantia, South Africa 2008 (50cl)
Champagne & Sparkling Wines
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Ayala Brut Majeur, Extra Age for Gordon Ramsay, Champagne NV
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Ridgeview, 'Cavendish', West Sussex, England 2013
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Balfour Rosé, Hush Heath Estate, Kent, England 2011
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Val' Frison, Goustan, Blanc de Noirs, Champagne NV
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Francoise Bedel, Entre Ciel & Terre, Champagne NV
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David Léclapart Blanc de Blancs, L'Amateur, Champagne NV
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Veuve Clicquot Vintage Rosé, Champagne 6 recenzje 2004/2008
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Bollinger, La Grande Année, Champagne 6 recenzje 2005
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Dom Pérignon, Champagne 6 recenzje 2004/2006
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Krug, Champagne 6 recenzje 2000
Gin
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Bombay Sapphire
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Portobello Road
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Hendrick's
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Sipsmith Sloe Gin
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Tanqueray Ten
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Four Pillars Rare Dry Gin (Australia)
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Sipsmith VJOP
Vodka
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Finlandia
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Reyka
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Grey Goose
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Grey Goose L'Orange
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Grey Goose La Poire
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Grey Goose Le Citron
Rum & Cachaca
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Bacardi Superior
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Bacardi Oakheart
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Goslings Black Seal
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Bacardi 8yr
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Diplomatico Exclusivo Reserva
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Leblon
Tequila
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El Jimador Blanco
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Herradura Blanco
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Herradura Reposado
Scotch
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Monkey Shoulder (Speyside)
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Aberfeldy 12yr (Highlands)
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Balvenie 12yr Double Wood (Speyside)
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Talisker 10yr (Isle of Skye)
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Auchentoshan 3 Wood (Lowlands)
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Glenfiddich 21yr (Speyside)
Other Whiskey
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Jack Daniels (Tennessee)
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Woodford Reserve (Bourbon)
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Rittenhouse Bottle in Bond (Rye)
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Teeling (Irish)
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Gentleman Jack (Tennessee)
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Nikka from the Barrel (Japan)
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Suntory Hakushu 12yr (Japan)
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Suntory Hibiki 17yr (Japan)
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Eagle Rare 17yr (Bourbon)
Cognac
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Maxime Trijol VSOP
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Delamain 'Pale & Dry', Grande Champagne, XO
Armagnac
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Darroze, Domaine de Barigos, Bas Armagnac, 1985 (from Magnum)
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Baron de Sigognac, Bas Armagnac, 1966
Calvados
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Dupont Pays D'Auge, Hors d'Age
Acquavite
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Bepi Tosolini, Most
Beer & Cider
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Pilsner Urquell 330ml (Czech)
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Meantime Chocolate Ale 330ml (London)
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Innis & Gunn Original 330ml (Edinburgh)
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Five Points Pale Ale 330ml (London)
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Chapel Down Curious Apple Cider 330ml (Kent)
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Hawkes Urban Orchard Cider 330ml (London)
Conscious Cocktail List
Mains
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Health Conscious Libations forA semi-detox January
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Carrot on CampingFinlandia Grapefruit, Carrot, Lemon, Agave, Egg White
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Pink RangerFinlandia Grapefruit, Grapefruit Juice, Honey, Chilled Hibiscus Tea
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Beet Me To the FinishFinlandia, Fresh Ginger, Beetroot & Apple, Aperol, Lemon
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Finn-Indian ColadaFinlandia Mango, Cardamom, Basil, Pineapple, Coconut Water, Agave
Groups & Events Menu
Groups & Private Dining Menus
Drinks & Refreshments
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Soft Drinks
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Mineral Water
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Spirits
Menu One
Course One
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Scallops YuzuSalmon caviar, shiso, ponzu, frozen yuzu
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Sashimi SelectionTuna, salmon, scallops, sushi garnish
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Secreto 7Cured beef ham
Course Two
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Halibut on the BoneShaved cauliflower salad
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8oz Rare Breed FilletTriple-cooked chips, béarnaise sauce
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Herdwick Lamb ChopsButtermilk mash potatoes, mint sauce
Course Three
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Crème fraîche
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Seasonal Berry & Brown Sugar Eton Mess
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Frozen Lime YoghurtToasted meringue
Menu Two
Menu Three
Vault Menu - British
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Welcome Drink - The Cup of Life
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Beef Shin Lollipops
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English Veal SausagesWine Pairing: Pinot Noir 'Petit Clos', Henri Bourgeois, New Zealand 2015
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Onley Oak Rib EyeButter lettuce. Wine Pairing: Malbec, Colomé Estate, Hess Family, Salta, Argentina 2014
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Wine Pairing: Sauternes, Château Bauduc, Bordeaux, France 2011
Vault Menu - USA
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Welcome Drink - Mint Julip
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Angus Fat Popcorn
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BBQ Buffalo Chicken WingsWine Pairing: Epicuria Chardonnay, Domaine de la Zouina, Marocco 2015
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Usda Rib Eye, Mac 'N' CheeseWine Pairing: Chianti Classico, Fontodi, Tuscany, Italy 2013
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Bourbon Monkey BreadWine Pairing: Moscatel Dorado, Cesar Florido, Jerez, Spain
Vault Menu - Japanese
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Welcome Drink - Sake Bombs
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Crispy Udon NoodlesBlack bean mayo
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Octopus BaoWine Pairing: Trebbiano D'Abruzzo, Vigneto di Popoli, Abruzzo, Italy 2012
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Triple Seared Wagyu, TsukemonoWine Pairing: Albariño, O Rosal, Terras Gauda, Rías Baixas, Spain 2015
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YuzuMango, cherry sorbet. Wine Pairing: Tenzan Yuzushu Sake liqueur
