Menu
Starters
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Soup of the Day5.95Served with Crusty Bread
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Grilled Halloumi Salad8.95Grilled Halloumi & House Pickled Carrots on a bed of lightly dressed Salad
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Haggis Hootananny9.95Served with Neeps and Tatties in a Whisky Sauce
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Whisky and Chicken Liver Pâté8.95Chicken Liver Pâté infused with Whisky, Topped with Apricot. Served with Red Onion Chutney, Oatcakes & Side Salad
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Smoked Salmon Salad8.95Scottish Smoked Salmon with Beetroot Salsa on a bed of dressed Salad Topped with Herb Croutons & Crème Fraise
Mains
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Local Beef Burger15.50Beef Burger on a Toasted Brioche Bun served with Chips, Side Salad & Homemade Coleslaw
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Macaroni Cheese16.95Served with Chips & a bed of Dressed Salad
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Beer Battered Fish and Chips17.95North Sea Haddock cooked in a Gluten Free Hootananny Beer Batter. Served with Chips, Mushy Peas & Lemon Wedge
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Pan Fried Fillet of Scottish Salmon22.95Fillet of Scottish Salmon served with Parmentier Potatoes, Tenderstem Broccoli & a Coconut, Red Pepper Sauce
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Cauliflower Curry15.95Cauliflower & Chickpea in a Mild Spice Coconut Curry. Served with Scented Basmati Rice
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Chicken Balmoral21.95Chicken Breast Stuffed with McSween’s Haggis & wrapped in Pancetta. Served with Creamy Mash, Roast Carrots, Tenderstem Broccoli & a Peppered Whisky Sauce
Pies Selection
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Chicken 45 recenzje , Leek, Bacon Pie17.95Served with New Potatoes & Roasted Vegetables
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Steak and Ale Pie18.95Served with New Potatoes & Roasted Vegetables
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Red Lentil & Vegetable Pie16.95A Medley of Vegetables Cooked with Red Lentils topped with Sweet Potato Mash. Served with New Potatoes and Seasonal Vegetables
Desserts
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Homemade Sticky Toffee Pudding9.95Served with Vanilla Ice Cream & Toffee Sauce
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Vegan Chocolate Brownie8.95Served with Vanilla Ice Cream
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Sorbet5.95