Starters
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Mixed Platter (for 2)£ 8.95Chicken Tikka, Lamb Tikka, Onion Bhaji, Meat Samosa, Vegetable Spring Rolla.
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Prawn Cocktail£ 5.95
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Onion Bhajee£ 4.25Deep fried onion balls finely chopped, flavoured and spiced.
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Samosa£ 4.25Triangular-shaped savory filled with spicy minced meat or vegetable.
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Tikka (St)£ 4.95Marinated breasted chicken or lamb barbecued on the Tandoor clay oven. Served with salad.
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1/4 Tandoori Chicken (St)£ 4.95Spring chicken marinated and barbecued on the Tandoor clay oven. Served with salad.
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Sheek Kebab (St)£ 5.50Spiced minced meat barbecued on the Tandoori clay oven on a skewer and served with salad.
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Mixed Kebab (St)£ 5.95Chunks of chicken, lamb cubes, minced meat marinated and barbecued on the Tandoor clay oven.
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Spicy Lamb Chpos£ 5.50Marinated and barbecued lamb chops in exotic herbs & spices served with salad.
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King Prawn Puree£ 7.95Well spiced king prawn cooked with medium gravy & served on a deep fried bread.
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King Prawn Butterfly£ 6.25Lightly spiced with mint & herbs covered in bread crumbs deep fried served with salad.
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Chat Puri£ 5.95Spicy chicken chopped into small pieces, cooked in chat mosala and served on fried bread.
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Kebab Puree (St)£ 5.95Spicy mincemeat charcoal grilled & served on fried, bread with salad. Garnished with onions & coriander.
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Chicken Chat£ 5.75Slightly spiced chopped chicken cooked in chat massala. Served with salad.
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Prawn Puree£ 6.50Spicy prawn cooked with deep fried bread.
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Salmon Tikka (St)£ 7.50Lightly spiced, Served with salad.
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Honey Chicken Tikka (st)£ 4.95Marinated lightly spiced in yogurt cooked in a clay oven and served with honey.
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Garlic Mushroom£ 4.50Slices of mushrooms stir fried with garlic and onions, served with salad and sauce.
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Paneer Tikka (St)£ 5.75Homemade cheese lightly spiced then barbecued clay oven
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Suk King Prawn (St)£ 7.95Marinated king prawns cooked in clay oven with tamarind sauce, herbs and spices and delicious touch of honey.
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Spicy Wings£ 5.50Lightly spiced grill wings served with salad
Chicken Dishes
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Chicken Curry£ 7.95Medium
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Chicken Madras£ 7.95Hot
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Chicken Vindaloo£ 7.95Very Hot
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Chicken Kurma£ 8.50Chicken flavoured with Kashmiri herbs and cooked with almonds, coconut. Very Mild.
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Chicken Bhoona£ 8.50Well spiced with green peppers, tomatoes and thick gravy
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Chicken Dansak£ 8.50Sweet, sour and slightly hot, cooked with lentils and herbs.
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Chicken Dupiaza£ 8.50Cooked with fried onions and mildly spiced gravy.
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Chicken Sagwala£ 8.50Chicken cooked with spinach and spices in clarified butter.
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Medium hot tender chicken, cooked with spices and garnished with tomatoes and green peppers.
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Chicken 32 recenzje & Mushroom Bhoona£ 8.95Well spiced in rich sauce cooked with mushrooms.
Menu pobliskich restauracji
Meat Dishes
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Lamb Curry£ 8.50Medium
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Lamb Madras£ 8.50Hot
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Lamb Vindaloo£ 8.50Very hot
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Lamb Kurma£ 8.75Lamb flavoured with Kashmiri herbs and cooked with almonds, coconuts, Very mild.
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Rogan Gusth£ 8.75Medium hot tender Lamb, cooked with spices and garnished with tomatoes and green peppers.
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Bhoona Gusth£ 8.75Well spiced lamb with green peppers and tomatoes.
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Lamb Sagwala£ 8.75Lamb cooked with spinach and spices in clarified butter.
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Methi Gosth£ 8.75Lamb cooked with fenugreek leaves and green herbs, nice and spicy.
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Lamb Dansak£ 8.75Lamb cooked with lentils and herbs, slightly sweet, sour and hot.
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Lamb Dupiaza£ 8.75Cooked with fried onions and mildly spiced gravy.
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Lamb 16 recenzje & Mushroom Bhoona£ 8.95Well spiced in rich sauce cooked with mushrooms.
Tandoori Cuisine
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Tandoori Chicken (M)£ 8.95
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Tikka (M)£ 8.95
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Tandoori Mixed Grill£ 12.95With plain nan
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Tandoori King Prawn£ 14.95
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Tandoori Lamb Chops£ 11.95
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Shashlick£ 11.95With grilled peppers, onions and tomatoes.
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Tandoori Salmon (New)£ 13.95Lightly spiced barbecued and served with salad.
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Duck Shashlick£ 13.95Lightly spiced barbecued and served with salad.
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Duck Tikka (M)£ 11.95Marinated duck cooked in a clay oven and serve with salad.
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Paneer Tikka (M)£ 8.95Home made cheese cooked with grilled peppers, onions and tomatoes, salad
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Paneer Shashlik (New)£ 9.25Home made cheese cooked in a clay oven and serve with salad.
Chefs Recommendations
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Pasanda£ 9.95Chicken or Lamb marinated in spices and yoghurt and cooked in curry with herbs and mild.
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Tikka Massala£ 9.95Pieces of spring chicken or lamb marinated in spices, grilled in tandoori, then cooked with special yoghurt, mild sauce (All time favourite dishes)
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Karahi£ 9.95Medium or hot. Marinated in spices and cooked in medium dry gravy with halves of tomatoes, capsicum and served from iron karahi.
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Jeera (New)£ 10.25Marinated chicken or lamb cooked in spicy thick sauce, highly flavoured with dry roasted cumins spiced. Medium or hot.
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Mughlai£ 9.95Cooked in creamy sauce with sultanas, raisins & almonds. Fruity tasting curry
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King Prawn Delight£ 14.95Charcoal grilled King Prawn cooked in creamy sauce, with fruits
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Butter£ 9.95Chicken tikka marinated in special spices, fried with butter.
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Chilli Massala£ 10.25Highly recommended dish cooked with green chillies, peppers, coriander, herbs and spices, very hot aromatic dish.
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Aloo-Dosa (New)£ 10.25Chicken or lamb cooked with peppers, tomatoes, onions and fried potatoes in a medium sauce.
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Jalfrezi 1 recenzja£ 10.25Cooked with green chilli ginger and capsicum garnish with coriander. Very Hot
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King Prawn Jalfrezi£ 14.95Cooked with green chili ginger and capsicum. Hot
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Asanok (New)£ 10.25Marinated in yoghurt with fresh spices & herbs. Sweet & sour, with onions, green peppers. Medium or Hot
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King Prawn Asanok (New)£ 14.95Marinated in yoghurt with fresh spices & herbs. Sweet & sour, with onions, green peppers. Medium or Hot
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Chicken Rezala£ 9.95Medium or Hot. Chicken cooked with almond powder and garnished with tomato, green pepper and spicy gravy served with onion rings Indian
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Indian Lodge Special£ 14.95Barbecued chicken, lamb and king prawns, onion tomatoes & capsicum cooked with spices and served in exotic sauce
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Shatkora (New)£ 10.25Highly recommended marinated in a lightly spiced and tangy flavour with bangladeshi citrus fruit in medium or hot sauce.
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Romantika (New)£ 10.25Barbecued succulent pieces of chicken or lamb in a mild creamy sauce with honey.
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Tikka Bhoona£ 9.95Spring chicken or spring lamb marinated in spices & herbs, served with green pepper, tomato and spicy gravy.
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Naga (New)£ 10.25Cooked in special Bangladeshi chillies in special sauce.
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Rojoni Chicken (New)£ 10.25Marinated lightly spiced in yogurt and cooked with the chef’s special own recipe. Sweet sour taste and hot/medium/mild sauce
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Lamb Choped Massala (New)£ 13.95Lamb marinated in yogurt herbs and spice cooked in a clay oven is creamy and mild.
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Tandoori King Prawn Massala£ 14.95Marinated in yogurt and cooked with herbs and spice and cooked in a clay oven is creamy and mild.
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Badami (New)£ 10.25Chicken or Lamb marinated in lightly spiced sauce cooked in clay oven, and served with mild sauce and crushed peanuts.
Indian Lodge Garlic Specials
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Garlic Handi Bakara£ 10.25Pieces of spring chicken or fillet lamb marinated in spices and charcoal grilled. Cooked with onions, capsicums, tomatoes and Handi spices. Garnished with fried garlic and coriander.
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Garlic Handi Makhani£ 10.25Spring chicken or fillet lamb cooked in a very well spiced Handi sauce, almond and coconut powder. Also with garnish of garlic, coriander.
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Garlic Handi Tikka Mushroom£ 11.95Chicken or lamb marinated in yoghurt and Handi spices. Charcoal grilled in clay oven served with garlic mushrooms and served with green salad.
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Garlic Handi Pasanda£ 10.25Chicken or Lamb cooked in a very delicate Pasanda Handi spiced with the addition of garlic of coriander.
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Garlic Handi Lamb Chop Jalfrezi (New)£ 13.95Marinated lamb chops cooked with green chilli ginger, garlic and capsicum. Hot
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Garlic Handi Piazi£ 10.25Chicken or lamb cooked in a very spicy Handi sauce with addition of cubed onion and green pepper
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Garlic Handi Tikka Salmon Mushroom (New)£ 13.95Fresh salmon marinated in yoghurt and Handi spices. Charcoal grilled in clay oven served with garlic mushrooms and served with green salad.
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Garlic Handi Shobji£ 8.50Consists of all vegetables, very dry spiced & garnished with garlic, onions & coriander
Biryani Dishes
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Duck Biryani£ 12.95
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Chicken Biryani£ 10.95
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Lamb Biryani£ 10.95
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Prawn Biryani£ 11.95
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King Prawn Biryani£ 14.95
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Vegetable Biryani£ 8.95
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Mix Biryani£ 13.95Chicken, lamb and prawns
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Lamb Tikka Biryani£ 12.95Special fried rice & marinated meat or chicken grilled over charcoal and garnished with egg & tomatoes, sul- tanas, almonds, flied onions. Served with Vegetable curry sauce
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Chicken Tikka Biryani£ 12.95Special fried rice & marinated meat or chicken grilled over charcoal and garnished with egg & tomatoes, sul- tanas, almonds, flied onions. Served with Vegetable curry sauce
Sea Food
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Prawn Curry£ 8.95Medium
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Prawn Bhoona£ 8.95Well spiced with green peppers & tomatoes .
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Prawn Kurma£ 8.95Prawns flavoured with Kashmiri herbs and cooked with almonds, coconut. Very Mild
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Prawn Pathia£ 8.95Slightly spiced flavoured prawns, fairly moist and slightly sweet, sour & hot.
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Prawn Dansak£ 8.95Prawns cooked with lentils and herbs, slightly sweet, sout & hot
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Prawn Sag£ 8.95Prawns cooked with spinach and spices in clarified butter.
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King Prawn Bhoona£ 14.95Well spiced with green peppers, tomatoes and thick gravy.
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Prawn Mushroom Bhoona£ 12.95Well spiced with green peppers, tomatoes and thick gravy.
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King Prawn Mushroom Bhoona£ 14.95King prawn flavor with Kashmir herbs and cooked with coconut. Very mild
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King Prawn Curry£ 13.95Medium, Madras, Vindaloo or Phal
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King Prawn Dupiaza£ 14.95Cooked with fried onions and mildly spiced gravy.
Indian Lodge Fish Specialities
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Salmon Dil Kush (New)£ 12.95Fresh pieces of salmon marinated in onions, tomatoes & capsicum cooked with spices and served in exotic sauce
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Salmon Dupiaza (New)£ 12.95Fresh pieces of salmon cooked in a very spicy sauce with addition of cubed onion and green peppers
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Salmon Rogan (New)£ 12.95Salmon cooked with spices and garnished with tomatoes and green peppers.
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Salmon Jalfrezi£ 12.95Fresh Salmon cooked with green chilli ginger and capsicum. Hot
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Maas Garlic Bakara£ 9.95Pieces of pangash fish marinated in spices and charcoal grilled. Cooked with onions, capsicum, tomatoes. Garnished with fried garlic and coriander.
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Maas Masalla£ 9.95Pieces of pangash fish marinated in spices, grilled in tandoori, then cooked with special yoghurt sauce and tomatoes.
Vegetable Dishes
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Cauliflower Bhajee£ 4.50Fresh cauliflower cooked with spices.
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Mushroom Bhajee£ 4.50Fresh mushrooms cooked with spices.
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Vegetable Curry£ 4.50Mixed vegetables cooked with various spices.
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Aloo Gobi£ 4.50Fresh cauliflower and potatoes with mild spices.
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Bhindi Bhajee£ 4.50Fresh okra cooked with fried onion and tomatoes slightly spiced
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Brinjal Bhajee£ 4.50Fresh aubergine cooked with fried onion and tomatoes slightly spiced
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Sag Chana Ponir£ 4.50Spinach, chick peas with cheese in light spices
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Niramish£ 4.50Mixed fresh vegetables cooked with herbs and delicate spices.
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Sag Bhajee£ 4.50Fresh spinach cooked in butter, slightly spiced
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Bombay Aloo£ 4.50Potatoes cooked with butter, slightly spiced
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Aloo Sag£ 4.50Potatoes and spinach mixed
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Tarka Dal£ 4.50Spiced lentils with garlic
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Vegetable Samber£ 4.50Sweet and sour, hot, with lentils and mixed vegetables
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Chana Bhuna£ 4.50Chick peas slightly spiced with dry gravy.
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Motor Ponir£ 4.50Chick peas cooked with cheese.
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Sag Ponir£ 4.50Spinach cooked with cheese
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Jeera Aloo£ 4.50Lightly spice rosted with cumins spice
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Ponir Chilli Massala£ 6.25Cooked with home made cheese
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Vegetable Massala£ 6.25
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Vegetable Kurma£ 6.95
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Mix Vegetables Kurma (Sides)£ 4.95
Babul Recommendations
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Silsila£ 9.95Slices of spring chicken or spring lamb marinated in spices, grilled in Tandoori then cooked with onion, tomatoes green pepper in special gravy.
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Jhunaki£ 9.95Cubes of chicken or thin lamb fillet cooked with chopped onion, chopped fresh green chilli, capsicum and selected spices in dry gravy - slightly hot
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Lembu£ 9.95Medium hot tender chicken or lamb fillet, cooked with fresh lemon in exotic sauce.
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Dil Khush£ 9.95Barbecued chicken or lamb fillet, onions, tomatoes & capsicum cooked with spices and served in exotic sauce.
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Pasanda Dansak£ 9.95Cubes of chicken or thin lamb fillet marinated in spices and cooked in sweet and sour and slightly hot, with lentils and garlic.
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Methi Jalfrezi£ 9.95Cubes of chicken or thin lamb fillet cooked with Methi leaves and fresh green chilies with Khushbu spices.
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Chana Massala£ 10.95Chicken or thin lamb fillet marinated in spices and cooked with chick peas in thick gravy. Medium or Hot
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Shashlik Massalla (New)£ 12.95Marinated chicken, lamb green pepper and onions cooked with tandoori oven and served in a massala sauce.
Rice Dishes
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Plain Rice£ 3.00
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Pilau Rice£ 3.50Pure basmati rice cooked with saffron
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Garlic Rice 1 recenzja£ 3.95Rice cooked with fresh Garlic and spices
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Lemon Rice (New)£ 3.95
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Coconut Rice (New)£ 3.95
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Special Fried Rice£ 3.95Rice cooked with spices, egg, peas and carrots
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Akhni Rice£ 4.50Slightly spiced, cooked with Spiced Lamb Mincemeat.
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Vegetable Pilau Rice£ 3.95Rice cooked with vegetables
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Mushroom Pilau Rice£ 3.95Rice cooked with mushrooms
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Chana Rice£ 4.50Rice cooked with chick peas and slightly spiced
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Sag Rice£ 4.50Slightly spiced spinach, cooked with rice
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Jeera Rice£ 3.95Slightly spiced roasted cumin spice, cooked with rice
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Chips£ 3.50
Sundry Dishes
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Nan£ 2.95Special leavened bread freshly baked.
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Peshwari Nan£ 3.95Nan prepared with oriental nuts and fruits.
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Stuffed Nan£ 3.95Stuffed with spices, mashed potato and vegetable.
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Keema Nan£ 3.95Freshly baked with minced meat.
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Tikka Nan£ 3.95Freshly baked with chicken tikka, coriander & chopped green chillies.
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Garlic Nan£ 3.95Freshly baked with garlic.
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Garlic Chilli Nan£ 3.95Freshly baked with garlic 6- chopped chillies.
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Paratha£ 3.95Thick multi-layered fried bread.
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Chapati£ 2.50Soft thin Indian bread - not fried.
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Papadam£ 0.90
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Chutney Per Portion£ 0.90
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Raitha£ 2.30
Bangladeshi Balti Dishes
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Balti Chicken Tikka Massala£ 10.25Spring Chicken marinated in yoghurt and spices, cooked with fresh and dried herbs and special Balti spices.
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Balti£ 10.25
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Balti King Prawns£ 14.95Juicy chunks of Chicken, Lamb or King Prawns cooked with very exotic Balti spices and thick gravy.
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Balti Jal Mirchi£ 10.25Pieces of Spring Chicken or Fillet of Lamb cooked with Khasa Morris, Khasa Piaz and special Moja Balti spiced sauce. Can be served medium or hot.
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Balti Monchurian£ 10.25Tender pieces of breast Chicken cooked with Lamb mincemeat, Khasa Piaz in a thick sauce garnished with fresh corriander.
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Balti Salmon (New)£ 13.95Salmon cooked in a combination of hot and sour sauce with cubes of Khasa Piaz, yoghurt and green pepper.
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Balti Mix Vegetable£ 8.95Mixed vegetables cooked with special balti spices and herbs.
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Balti Sati£ 10.95Chicken & lamb marinated in spicy yoghurt cooked with chefs own special herbs & spices. Medium or hot.
Exotic Bangladeshi cuisine
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Ruposhi Bangla£ 10.25Slices of spring chicken or lamb marinated on a Tandoori grill then cooked with special Bangla red chilies, onions, tomatoes and green peppers in hot sauce.
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Modur Bangla£ 10.25Chicken or thin lamb cooked with special mango sauce. Mild
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Joy Bangla£ 14.95Pieces of king prawn, sheek kebab, chicken tikka, lamb tikka, Hot or Medium cooked with exotic Bangladeshi Tandoori spice with thick gravy.
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Gram Bangla£ 10.25Chicken or thin lamb cooked in special spices with cheese. Medium or Mild
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Tawa Chicken (New)£ 11.95Tender pieces of chicken cooked with lamb mince, ginger, herbs and spices in thick sauce. Served sizzling. Mild or medium.
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Lamb Shank (New)£ 13.95Exotic Bangladeshi lamb dish on the bone cooked in unique recipe, medium strength or spicy.
Special Duck Dishes
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Duck Passanda£ 11.95Breast pieces of duck marinated in spices and yoghurt and cooked in a creamy sauce. Mild
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Sizzling Hash£ 11.95Breast pieces of duck marinated & grilled in spices & herbs then cooked in special medium sauce.
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Sizzling Hash Tikka Mossala£ 11.95Breast pieces of duck marinated in yoghurt then grilled in tandoori clay oven cooked with special spices. Mild & creamy
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Duckling Jalfrezi£ 11.95Breast pieces of duck marinated in spices then cooked with fresh green chillies, Khushbu spices & garnished with coriander.
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Duck Tikka Balti£ 11.95Breast pieces of duck marinated in yoghurt and spices, cooked with fresh and dried herbs and special Balti spices.
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Duck Tikka Korma£ 11.95Breast pieces of duck marinated in yoghurt and spices, cooked with Kashmari special spice very mild & creamy.
English Dishes
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Chicken 32 recenzje£ 8.95Fried and served with french fries, tomatoes and peas.
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Chicken Omelette With Chips£ 8.95With Chips.
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Mushroom Omelette With Chips£ 8.95With Chips.
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Plain Omelette With Chips£ 7.95
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Wings and Chips£ 6.95
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Fingers and Chips£ 6.95
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Plain Omelette£ 6.95With Chips.
Set Meal
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Set Meal For 2£ 29.951 Onion Bhajee, 1 Chicken Tikka 1 Lamb Silsila, 1 Garlic Chicken, 1 Mushroom Bhajee, 1 Pilau Rice & 1 Nan, 2 Papadoms
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Set Meal For 4£ 59.952 Onion Bhajee, 2 Chicken Tikka 1 King Prawn Bhuna, 1 Lamb Rogon, 1 Chicken Lembu, 1 Chicken Dhansak, 1 Tarka Dall, 1 Sag Aloo, 1 Mushroom Bhajee, 2 Pilau Rice, 1 Plain Nan, 1 Garlic Nan
