Loft Lounge Menu

Breakfast

• Fresh Berry and Yogurt Parfait

  7.50
  With granola
• Bowl of Oatmeal

  8.50
  Served with dried apricots, brown sugar
• Cereal Favourites

  6.50
  A​ selection of cereals or a bowl of granola
• Strawberry Banana Smoothie

  6.00
  Blended with low fat yogurt, honey

• Belgian Waffle

  11.00
  Served with syrup, whipped cream, fruit compote
• Golden Buttermilk Pancakes

  12.00
  Served with syrup, fresh fruit compote

• Chef's Omelette

  12.00
  Three​ eggs filled with ham, sweet onions and aged swiss cheese, golden home fries
• Spinach Omelette

  13.00
  Feta cheese, sun dried tomatoes, fresh fruit or golden home fries
• Eggs Benedict

  14.50
  Two poached eggs, peameal bacon, english muffin, hollandaise sauce, golden home fries
• Two Eggs Any Style

  11.00
  Golden home fries, toast and your choice of sausage, bacon or peameal bacon
• Scrambled Eggs and Biscuit

  12.50
  Freshly baked biscuit, breakfast sausage, cheddar cheese
• Grilled Ham and Cheese Sandwich

  11.00
  Toasted multigrain bread, black forest ham, cheddar cheese, golden home fries

• A Large Bowl of Berries

  7.50
  A bright mix of seasonal berries
• Fruit Cup

  6.00
  Fresh cut seasonal fruits
• A Cup of Yogurt

  5.50
  Berries or plain, low fat or regular
• Smoked Bacon, Farmer Sausage,

  4.50
  Canadian peameal, corned beef hash
• Crispy Home Fries

  4.00
• Toasted Bagel

  5.50
  Low fat or regular philadelphia cream cheese
• Smoked Salmon on a Toasted Bagel

  9.50
  Low fat or regular philadelphia cream cheese
• The Bakery

  3.50
  Choice of a buttery croissant, daily muffin, english muffin, biscuit or toast (multigrain, rye, whole wheat or white bread)

• Juice 4.00
  Orange, grapefruit, apple, cranberry, tomato
• Starbucks Coffee

  4.00
• Cappuccino
• Latte
• Espresso
• Milk

  3.00
• Hot Tea

  4.00
  Choose from our selection of tazo tea

Flavour

• Bruschetta

  9.00
  Chopped roma tomatoes, basil, toasted garlic crostini, grated parmesan
• Crispy Calamari

  12.00
  Breaded in panko crumbs, chipotle sauce, home made tartar sauce
• Blazing Shrimps

  15.00
  Flame​ broiled, spicy BBQ sauce, carrot and celery sticks
• Bowl of Daily Soup

  7.00
  Prepared daily and inspired by seasonally harvested products

• Grilled Chicken Breast

  5.00
• Pan Seared Salmon

  5.00
• Garlic Shrimp Skewer

  6.00
• House Salad

  6.00
  Seasonal greens, berries, orange segments, cherry tomatoes, choice of dressing: chardonnay vinaigrette, blue cheese, tangerine balsamic, low fat ranch
• Caesar Salad

  6.00
  Romaine lettuce, home made dressing, crisp bacon strips, shaved parmesan, herbed croutons
• Famous Cobb Salad

  9.00
  Avocado,​ egg, blue cheese, crisp bacon strip, chardonnay vinaigrette

• All Beef Classic

  12.00
  Half pound patty, aged cheddar, tomato, lettuce
• Bacon and Blue

  13.00
  Smoked bacon, blue cheese
• King Street

  14.00
  Caramelized onions, mushrooms, BBQ sauce, swiss cheese

Lunch

• Panini Style Club Sandwich

  12.00
  Herb roasted turkey breast, peameal bacon, havarti cheese, tomato, cranberry mayonnaise, multigrain bread
• Grilled Chicken and Goat Cheese Sandwich

  12.00
  Pesto mayonnaise, caramelized onions, roasted red peppers, focaccia bun
• Reuben Panini

  12.00
  Corned​ beef, sauerkraut, swiss cheese, sourdough bread
• Steel Town Cheese Steak Wrap

  12.00
  Thinly sliced prime rib, caramelized onions, swiss cheese, BBQ sauce
• Veggie Wrap

  12.00
  Baby spinach, asparagus, roasted red peppers, tomato, boconcini cheese, avocado spread, whole wheat tortilla, fruit and berries

• Fish and Chips

  14.00
  Beer battered haddock, sea salted fries or sweet potato fries, home made tartar sauce
• Greek Chicken Schnitzel

  15.00
  Tomato,​ olives, capers, onion, parsley, feta cheese, garden salad, sea salted fries or sweet potato fries
• Roasted Salmon Filet

  21.00
  Steamed vegetables in herbed olive oil, lemon caper sauce, garden salad
• Scallop and Shrimp Risotto

  18.00
  Sea scallops, tiger shrimp, asparagus
• Striploin Steak

  21.00
  8 oz. Aaa canadian beef, garlic mashed potatoes or baked potato, blue cheese or green peppercorn sauce
• Asiago Linguini

  12.00
  White wine, olives, alfredo sauce, onion, sundried tomato
• Grilled Chicken Breast

  5.00
• Pan Seared Salmon

  5.00
• Garlic Shrimp Skewer

  6.00

Dinner

• Shrimp Bisque

  8.00
  Enhanced with brandy, crème fraiche, lumpfish caviar
• Scallop Mousse

  9.00
  A light texture of sea scallops, herbs, cream, saffron sauce
• Caprese Salad

  9.00
  Roma​ tomatoes, buffalo mozzarella, basil, extra virgin olive oil, balsamic drizzle
• Smoked Duck Breast

  12.00
  Thinly sliced duck breast, maché, home made orange marmalade
• Bowl of Daily Soup

  8.00
  Prepared daily and inspired by seasonally harvested products

• Grilled Chicken Breast

  5.00
• Pan Seared Salmon

  5.00
• Garlic Shrimp Skewer

  6.00
• House Salad

  7.00
  Seasonal greens, berries, orange segments, cherry tomatoes, choice of dressing: chardonnay vinaigrette, blue cheese, tangerine balsamic, low fat ranch
• Caesar Salad

  7.00
  Romaine​ lettuce, home made dressing, crisp bacon strips, shaved parmesan, herbed croutons
• Famous Cobb Salad

  9.00
  Avocado, egg, blue cheese, crisp bacon strip, chardonnay vinaigrette

• Chicken Supreme

  26.00
  Mushroom cream sauce, gratin dauphinoise potatoes, green beans amandine
• Roasted Halibut

  29.00
  Spinach, asparagus, baby carrots, steamed redskin potatoes, fruit salsa, lemon beurre blanc
• Scallop and Shrimp Risotto

  25.00
  Sea scallops, tiger shrimp, asparagus
• Rack of Lamb

  32.00
  Dijon herb crust, porcini mushroom risotto, green beans, baby carrots
• Filet Mignon

  29.00
  8 oz. Certified angus canadian beef
• Striploin Steak

  21.00
  Steaks served with garlic mashed potatoes or baked potato, blue cheese or green peppercorn sauce
• Chef's Inspiration
  Our daily offering inspired by regionally farmed or seasonally harvested products, priced daily

• Tagliatelle Bowl

  12.00
  Egg noodles, rosé sauce, shiitake mushrooms, green onions, sun dried tomatoes, asparagus
• Asiago Linguini

  12.00
  White wine, alfredo sauce, olives, sun dried tomato, onion
• Select a Protein to Finish Off Your Pasta Dish

  5.00

Allday

• Bruschetta

  9.00
  Chopped roma tomatoes, basil, toasted garlic crostini, grated parmesan
• Crispy Calamari

  12.00
  Breaded in panko crumbs, chipotle sauce, home made tartar sauce
• Blazing Shrimps

  15.00
  Flame​ broiled, spicy BBQ sauce, carrot and celery sticks
• Chicken Wings (1 Lb.)

  12.00
  BBQ, mild, medium, hot or jerk spiced, carrot and celery sticks, blue cheese dip
• Three Cheese Spinach Dip

  8.00
  Spinach, parmesan, cheddar and cream cheese, toasted herbed pita points
• Bowl of Daily Soup

  7.00
  Prepared daily and inspired by seasonally harvested products

• Grilled Chicken Breast

  5.00
• Pan Seared Salmon

  5.00
• Garlic Shrimp Skewer

  6.00
• House Salad

  6.00
  Seasonal​ greens, berries, orange segments, cherry tomatoes, choice of dressing: chardonnay vinaigrette, blue cheese, tangerine balsamic, low fat ranch
• Caesar Salad

  6.00
  Romaine lettuce, home made dressing, crisp bacon strips, shaved parmesan, herbed croutons
• Famous Cobb Salad

  9.00
  Avocado, egg, blue cheese, crisp bacon strip, chardonnay vinaigrette

• All Beef Classic

  12.00
  Half pound patty, aged cheddar, tomato, lettuce
• Bacon and Blue

  13.00
  Smoked bacon, blue cheese
• King Street

  14.00
  Caramelized onions, mushrooms, BBQ sauce, swiss cheese

• Panini Style Club Sandwich

  12.00
  Herb roasted turkey breast, peameal bacon, havarti cheese, tomato, cranberry mayonnaise, multigrain bread
• Steel Town Cheese Steak Wrap

  12.00
  Thinly sliced prime rib, caramelized onions, swiss cheese, BBQ sauce
• Grilled Chicken and Goat Cheese Sandwich

  12.00
  Pesto mayonnaise, caramelized onions, roasted red peppers, focaccia bun (contains nuts)
• Veggie Wrap

  12.00
  Baby spinach, asparagus, roasted red peppers, tomato, boconcini cheese, avocado spread, whole wheat tortilla, fruit and berries
• Joyce Smith's Famous Meatloaf

  14.00
  Garlic mashed potatoes, seasonal steamed vegetables, mushroom sauce

• Asiago Linguini

  12.00
  White wine, olives, alfredo sauce, onion, sundried tomato
• Grilled Chicken Breast

  5.00
• Pan Seared Salmon

  5.00
• Garlic Shrimp Skewer

  6.00
• Fish and Chips

  14.00
  Beer battered haddock, sea salted fries or sweet potato fries, home made tartar sauce
• Greek Chicken Schnitzel

  15.00
  Tomato, olives, capers, onion, parsley, feta cheese, garden salad, sea salted fries or sweet potato fries
• Roasted Salmon Filet

  21.00
  Steamed vegetables in herbed olive oil, lemon caper sauce, garden salad
• Scallop and Shrimp Risotto

  18.00
  Sea​ scallops, tiger shrimp, asparagus
• Striploin Steak

  21.00
  Steak served with garlic mashed potatoes or baked potato, blue cheese or green peppercorn sauce