Appetisers
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Halloumi Tikka Shashlik£9.50Pieces of halloumi cheese marinated and grilled in the tandoor
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Jhinga Garlic£12.50Skewered king prawns grilled in the tandoor with garlic, herbs and house spices
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Calamari Chilli Fry£10.50Calamari coated in breadcrumbs then tossed with chilli and coriander
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Tandoori Lamb Chops£12.50Lamb chops delicately spiced then grilled in the tandoor
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Grill from the Sea£13.95A Selection of king prawn, salmon and monkfish grilled in the tandoor
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Salmon Tikka£12.50Salmon marinated in a special blend of spices and grilled in the tandoor
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Monkfish Tikka£12.50Monkfish marinated with a blend of spices and grilled in the tandoor
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Nazakat£9.50Delicately spiced succulent chicken skewered and grilled in the tandoor
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Tandoori Mix Selection£12.95Delicious pieces of paneer tikka, chicken tikka, lamb tikka and lamb chop
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Chicken or Lamb Tikka£8.95 / £9.95Marinated in a special blend of spices and grilled in the tandoor
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Chicken Chat Puree£9.50Cooked in a unique chat masala paste and mixed spices. Served on a puree bread
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Bahari Kebab£9.95Puree bread stuffed with delicious shredded spicy lamb, potatoes and onions
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King Prawn Butterfly£9.95A selected king prawn butterflied, coated with herbs and spices then dipped in breadcrumbs and fried
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Paneer Tikka Shashlick£8.50Marinated cubes of Indian cheese skewered together with onion, peppers, tomato then cooked in the tandoor
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Prawn/King Prawn Pathia Puree£9.50 / £11.95Prawns in sweet, sour and slightly hot sauce served on a puree bread
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Tandoori Chicken 1/4£9.95Quarter chicken on the bone marinated and grilled in the tandoor
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Chicken or Lamb Shashlick£9.50 / £10.50A mix of onions, peppers, tomatoes skewered & grilled in the tandoor
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Sheek Kebab£9.50Minced lamb bursting with flavours of coriander, cumin and onions
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Onion Bhajee£7.25World famous snack of onions deep fried in a coating of gram flour batter cooked until golden brown
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Samosa Lamb or Veg£7.25Filo pastry pockets, filled with either lightly minced lamb or vegetables then deep fried
Signature Dishes
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Gunpowder Chicken Hot£16.50A fiery dish cooked with bullet chillies, crushed chillies & garam masala
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Railway Lamb Curry Medium£17.50A dish made famous on India’s railways, cooked with lamb, potatoes, house spices and yoghurt
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Gosht Kata Hyderabadi Medium£23.95Slow roasted pulled lamb cooked with cumin and fenugreek and Kashmiri chillies in a traditional Hyderabadi style
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Persian Lamb Shank Medium£23.95Whole lamb shank slow cooked with lentils, chickpeas and fresh tamarind
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Lahori Lamb Chops Medium£24.95Lamb chops seared in the tandoor then cooked with spinach, garlic, saffron, chillies and mint
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Monsurian Coq Medium£18.951/2 tandoori chicken grilled in the tandoor then slowly reduced with fresh tamarind, chilli and coriander
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Delhi Butter Chicken Mild£16.50A dish originating in Delhi prepared with a mild blend of spices, almonds, coconut, butter and cream
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Mango Malai Mild£16.50Prepared with tender pieces of chicken, fresh coconut milk, ground almonds and mango
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Tamarind Rezzala Fairly hot£16.50A fairly hot dish cooked with chicken tikka, ground minced lamb, tamarind and special herbs and spices
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Chicken Xacuti Mild£16.50Chicken tikka tossed with fresh herbs and spices in a mild coconut sauce
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Chicken Tikka Masala Mild£16.50Chicken breast pieces marinated in mild spices, grilled in tandoor then further cooked in masala sauce
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Haraali Chicken or Lamb Hot£16.50 / £17.50A dish cooked in a green sauce made from fresh coriander, mint leaves, green peppers and green chilli finished with a garlic tarka
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Naga Chicken or Lamb Hot£16.50 / £17.50Strips of marinated chicken cooked in a hot naga chilli paste with red onions, peppers, tomatoes and fresh coriander
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Cumin King Medium£16.50 / £17.50Chicken or lamb cooked with freshly toasted cumin seeds, ground cumin, garam masala and coriander
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Bombay Biryani Medium£21.95 / £22.95A complete dish cooked with chicken or lamb layered with spices and rice, served with a side of vegetable sambar
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The Midlands Balti Medium16.50 / £17.50A modern classic made famous in the midlands cooked with our house balti paste, lemon and coriander
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Passanda Mild£16.50 / £17.50Chicken or Lamb cooked with almond, coconut, yoghurt and fresh cream with a mixed blend of spices
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Chicken or Lamb Jalfrezi Hot£16.50 / £17.50Cooked with peppers, onions, tomatoes and green chillies then slowly reduced
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Garlic Chilli Chicken/Lamb Hot£16.50 / £17.50Tender pieces of chicken or lamb cooked with fresh spices, peppers, green chilli and finished with garlic tarka
Specialities from the Sea
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Goan Fish Curry Medium£24.50Monkfish cooked in a traditional Goan style with green beans, tamarind and coconut milk
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King Prawn Rongiler Medium£22.95King prawns cooked with fresh tamarind, lemon, peppers and coriander
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Maya Special Medium£26.95An infusion of specially selected seafood cooked in a medium sauce with green peppers, tomato and garnished with coriander
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Salmon Adana Medium£24.50Salmon grilled in the tandoor then tossed with ginger, green peppers and house spices
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Monkfish Salan Medium£24.50Fillet of monkfish lightly spiced and cooked with green beans and potato
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Chingri Sag Paneer Mild£22.95King prawns cooked with fresh spinach, Indian cheese and garnished with fresh coriander
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Tandoori King Prawn Jalfrezi Hot£22.95Jumbo king prawns grilled in the tandoor then blended in a jalfrezi sauce with a naga paste
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Biryani from the Sea Medium£24.95A mixture of specially selected seafood tossed with basmati rice, served with a vegetable curry
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Chingri Gobi Medium£22.95King prawns cooked in a medium sauce with cauliflower, mixed spices and coconut
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Tandoori King Prawn Masala Mild£22.95King prawns marinated in mild spices, grilled then cooked in a special masala sauce
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Prawn Jalfrezi Hot£18.95Prawns cooked with peppers, onions, tomatoes and green chillies then slowly reduced
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King Prawn Malabar Mild£22.95King prawns cooked in a mild coconut sauce with a mixed blend of spices
The Tandoor
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Jhinga Garlic£24.50Delicately spiced skewered king prawns grilled in the tandoor with garlic and herbs
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Salmon Tikka£24.50Scottish salmon marinated in a special blend of spices and grilled in the tandoor
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Monkfish Tikka£24.50Monkfish marinated with a blend of spices and grilled in the tandoor
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Grill from the Land£24.50A feast of chicken tikka, lamb tikka, sheek kebab, tandoori chicken and lamb chop
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Grill from the Sea£24.50A feast of salmon tikka, tandoori king prawns and monkfish tikka
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Vegetarian Grill£16.95A combination of halloumi tikka, paneer tikka, aubergine tikka and cauliflower tikka
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Halloumi Tikka Shashlik£14.50
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Paneer Tikka Shashlick£14.50
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Tandoori King Prawns£24.50
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King Prawn Shashlick£24.50
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Chicken or Lamb Tikka£14.95 / £15.95
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Chicken or Lamb Shashlick£15.95 / £16.95
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Tandoori Lamb Chops£24.50
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Tandoori Chicken 1/2£16.50
The Classics
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Madras HotA dish cooked a blend of hot spices
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Vindaloo Very hotExtremely hot dish cooked with potatoes
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Bhuna MediumCooked with green peppers, tomato and garnished with coriander
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Dopiaza MediumBhuna sauce cooked with onions and garnished with coriander
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Rogon Josh MediumPrepared with peppers, onions and fresh coriander finally topped with tomatoes
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Pathia Fairly hotSweet and sour flavours in a fairly hot sauce
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Dhansak Fairly hotCooked with lentils in a thick sweet & sour sauce
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Korma MildCreamy dish cooked with almond and coconut
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Karahi MediumCooked with onions and peppers, topped with fresh ginger
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Sagwala MediumCooked with a blend of spices with spinach in a fairly dry sauce
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Chicken 52 recenzje£14.50
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Lamb 29 recenzje£15.50
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Chicken Tikka 19 recenzje£14.95
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Prawn 29 recenzje£15.95
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King Prawn 7 recenzje£19.95
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Vegetable£12.95
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Paneer Tikka 6 recenzje£13.95
Vegetarian Selection
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Chana Sag£7.50 / £10.95Spinach cooked with chick peas
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Sesame Courgettes£8.50 / £10.95Thin slices of fresh courgettes cooked with shallots, pepper, sesame seeds and spices
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Jeera Aloo Shim£7.50 / £10.95Lightly spiced potato and green beans with tempered cumin seeds
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Chilli Paneer£8.50 / £11.95Indian cheese cooked with green chilli, peppers and onions
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Matar Paneer£8.50 / £11.95Indian cheese cooked with peas in a creamy sauce
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Sag Paneer£8.50 / £11.95Indian cheese cooked with spinach
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Sag Bhajee£7.50 / £10.95Lightly spiced spinach tossed with coriander
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Nira Mish£7.50 / £10.95Mixed vegetables cooked in a lightly spiced sauce
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Aloo Gobi£7.50 / £10.95Cooked with potatoes and cauliflower
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Mushroom Bhajee£7.50 / £10.95Fresh mushrooms finely chopped and lightly spiced
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Bombay Aloo£7.50 / £10.95Lightly spiced potatoes
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Sag Aloo£7.50 / £10.95Potatoes cooked with spinach
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Dall Samber£7.50 / £10.95Lentils cooked with spinach and mixed vegetables
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Cauliflower Bhajee£7.50 / £10.95Fresh cauliflower lightly spiced
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Bindi Bhajee£7.50 / £10.95Fresh okra finely chopped with a little sauce
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Tarka Dall£7.50 / £10.95A traditional lentil soup finished with garlic and coriander
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Begun Biran£7.50 / £10.95Strips of aubergines cooked with light spices and herbs
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Channa Masala£7.50 / £10.95Spicy chick peas cooked in a medium sauce
Rice
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Steamed Basmati Rice£4.50
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Saffron Pilau£4.95
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Mushroom Rice£5.50
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Egg Rice£5.50
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Garlic Rice 3 recenzje£5.50
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Jeera Rice£5.50Cooked with cumin
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Persian Rice£5.95Cooked with saffron, almonds and sultanas
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Coconut Rice 1 recenzja£5.50
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Special Pilau£6.95Basmati rice with egg, shallot, peas and mushroom
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Keema Rice£7.95Basmati rice cooked with minced lamb
Breads
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Nan£4.50
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Garlic Nan£5.50
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Cheese Nan£5.50
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Peshwari Nan£5.50With almond, coconut cream and raisin filling
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Keema Nan£6.50Minced meat filling
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Special Nan£6.95Chicken tikka, garlic and onion
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Parata£4.95Pan fried flaky bread
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Chapati£3.50
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Tandoori Roti£4.25
Accompaniments
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Popadom (Each)£1.20
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Spicy Popadom (Each)£1.20
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Raitha£4.95
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Chutney’s (Mango, mixed pickle, mint, onion)£1.00
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Chips£5.25
