Starters
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Ackee and saltfish£13With sweet pepper and plantain
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Plantain and sweet potato fritters£12With sweet chilli dressing
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Roger’s special pork ribs£13Marinated in honey, garlic and herbs
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Ebony wings£12.5Marinated in chilli, pepper & garlic
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Calamari 8 recenzje£12.5Served with homemade aioli and sweet chilli dip
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Grilled scallops£15With mango salsa
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Grilled goat’s cheese£12With homemade pesto and a pickled beetroot salad
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Served with hard dough bread
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Salt cod fritters£12With apple chutney
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Tiger prawns£12With mango and pineapple salsa
Mains
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Marinated in herbs with coconut milk, sweet pepper sauce and crispy leeks
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Chargrilled pork loin£21With jerk sauce and pak coi
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Chargrilled jerk chicken£20With a choice of coconut, curry-coconut or spicy jerk sauce
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Pepper prawns£20With basmati rice
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Pan fried snapper fillet£24With pineapple & mango, green pepper sauce
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Ackee and avocado£24With spinach and plantain
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Marinated with coconut milk, sweet pepper sauce
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Grilled entrecôte steak£35With red wine jus and Hand cut chips
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Rump of lamb£29With white and sweet potato mash and red wine jus
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Curry goat£23“Rogers famous”
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Roger’s kitchen seafood platter£29Sea bass, sea bream, scallops, prawns and fried cassava
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Vibrant vegan curry£21With pumkin, courgette, okra and herbs
Desserts
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Choice of ice-cream£10Of vanilla, rum and raisin, pistachio or coconut ice-cream
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With vanilla ice-cream
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Caribbean fruit cake - served with double cream£11
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Homemade carrot cake£11With coconut ice-cream
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Fresh mango£9With lime and a sugar smattering
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Caribbean fruit cake - served with ice cream£12
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Mango and banana creme brulee£11
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Choice of sorbet£10Of mango, passion fruit or raspberry sorbet
