Signatures Lite Bites Menu
Mains
-
Soup of the Day4.00With a fresh bread roll
-
Steak Sandwich8.00Yorkshire rump steak with caramelized onions
-
Smoked Salmon Sandwich7.00Smoked salmon with lemon creme fraiche
-
Ham & Cheddar Sandwich6.00Yorkshire ham and gold mature cheddar with homemade chutney & tomato
-
Classic BLT Sandwich6.00Dry cured bacon, little gem lettuce & tomato with mayonnaise
-
Tomato & Mozzarella Salad6.00Tomato and buffalo mozzarella finished with homemade pesto
-
Chicken Caesar Salad8.00Baby gem lettuce, free range chicken and anchovy fillets with Caesar dressing, parmesan shavings & croutons
-
Haddock & Chips8.00Crispy Yorkshire ale battered haddock, hand cut chips, house Tartar sauce & crushed peas
-
Ploughman's9.00Yorkshire ham, chicken liver pate, cheese, house chutney, boiled egg, crusty bread & mixed salad leaves
-
Cold Meat Board8.00Italian and Yorkshire charcuterie served with olives, extra virgin olive oil, 10 year old balsamic vinegar, salad & bread
-
Fisherman's Platter8.00A selection of fish served with olives, Marie rose sauce, Tartar sauce, bread & salad
-
Nachos6.00Served with tomato salsa, soured cream, jalapenos, guacamole & melted cheese
-
Homemade Ravioli7.00Spinach and ricotta cheese ravioli served with lemon and parsley butter
-
French Fries2.00
-
Hand Cut Chips & Sea Salt2.50
-
Garden Salad2.50
-
Vegetables2.50
Signatures Drinks Menu
Beers
-
Black Sheep
-
Peroni
-
Becks Vier
-
Guinness
-
Rekorderling
-
Boutique BeersBottles 4.00See blackboards
Soft Drinks
-
Appletiser2.60
-
Coke Bottled2.00
-
Diet Coke Bottled2.00
-
Mixers2.00
-
Ginger Ale1.50
-
Ginger Beer2.00
-
J2O2.50
-
Red Bull3.00
-
Mineral Water
Cocktails
-
Cosmopolitan6.95A "Sex in the City" favourite! Absolut Vodka, Cointreau, Cranberry.Juice & freshly squeezed Lime served in a Martini glass
-
Mojito6.95This sparkling Cuban hi-ball is a combination of sweetness, with refreshing lime and Mint flavours complementing the potent kick of the Bacardi rum. Loved by all!
-
Margarita6.95Ever popular mix of sharp citrus, sweet Cointreau orange flavour and the warmth of strong spirit is created by shaking Triple-Sec & Silver Tequila over Ice then Infused with freshly squeezed Lime
-
Bloody Mary5.95Absolut Vodka tumbled with seasoned Tomato Juice, Worcester sauce, Tabasco. Served in a hi-ball over ice
-
Kir Royal7.50Simple elegance served in a flute, a blend of Creme de Cassis & Prosecco
Liqueur Coffees
-
Irish - Jamesons5.50
-
Jamaican - Dark Rum5.50
-
Baileys5.50
-
Calypso - Tia Maria5.50
-
Brandy - Courvoisier5.50
-
Seville - Cointreau5.50
-
Italian Classico - Amaretto5.50
Sparkling
-
House Prosecco, Italy20.95Pear and peach fruit on a lively, yet soft and generous palate
-
Bottega Gold Prosecco Brut, Italy30.00Characteristic, fruity with scents of golden apple, Williams pear, acacia flowers and lily of the valley
-
House Prosecco 20cl, Italy7.50Pear and peach fruit on a lively, yet soft and generous palate
-
Bottega Gold Rose, Italy35.00Notes of mixed red berries alongside floral and white fruit aromas
White
-
Da Luca Pinot GrigioItaly - Very dry, delicate, light. Aromas of white flowers, pink grapefruit and Cox's apple, the palate displays melon and guava
-
Short Mile Bay Sauvignon BlancAustralia - Dry, herbaceous aromatic wine. Clean tropical notes of passion fruit with a herbaceous grassy lift, followed by a crisp finish
-
Monte Clavijo Rioja BlancoSpain - Dry and smooth wine. Made entirely from Viura grapes. Soft lemon and peach fruit and a subtle hint of fresh white flowers
-
Monte Verde ChardonnayChile - Fruit driven ripe wine. Fresh and lemony style with just a hint of spice
Rose
-
Parini Pinot Grigio RoseItaly - Rich fruity rose. Soft, coppery-pink rosé: delicate and fruity bouquet, soft and fresh on the palate
-
White ZinfandelUSA - Dry & elegant rosé. Loads of fresh summer-fruit flavours and lively acidity. Medium-bodied to appeal to most palates; California's own Zinfandel
Red
-
Senorio De Labarta RiojaSpain - Light, simple smooth red. A lighter style for Rioja, just a hint of traditional oakiness and abundant juicy ripe berries
-
Short Mile Bay MerlotAustralia - Juicy medium bodied red. Plum, mulberry and blackberry followed by a spicy vanilla note
-
Cabernet SauvignonChile - Juicy medium bodied red. Vibrant and full of flavours of the ripest blackcurrant. Very soft with some oak maturation
-
Cullinan View ShirazSouth Africa - Spicy, peppery warming red. A deep-coloured wine with an excellent Syrah peppery character. The palate is full and generous with rich, velvety tannins and warm toasty-oak on the finish
Vodka
-
Absolut
-
Masons
-
Slingsby
Gin
-
Bombay Sapphire
-
Masons Dry
-
Slingsby
Brandy
-
Courvoisier VS
-
Courvoisier VSOP
Scottish Whiskey
-
Famous Grouse
-
Talisker
-
Glenmorangie
Whiskey of the World
-
Southern Comfort3.70
-
Jack Daniels3.70
-
Buffalo Trace4.50
-
Hibiki6.40
-
Jameson3.50
Rum
-
Bacardi
-
Lambs Navy
-
Captain Morgans
-
Malibu
Spirits
-
Archers
-
Baileys
-
Blackcurrant Cassis
-
Port
-
Cointreau
-
Sherry
-
Disaronno
-
Jagermeister
-
Martini
-
Sambuca
-
Pernod
-
Pimms No. 1
-
Jose Cuervo
-
Tia Maria
Specials
Wine & Dine
-
3 Course Dinner & a Bottle of House Wine
Wedding Packages
Reception Drinks Packages
Drinks Package A
-
1 Glass of Bucks Fizz on Arrival
-
1 Glass of Prosecco for the Toast
-
2 Glasses of Wine with Meal
Drinks Package B
-
1 Glass of Prosecco or a Bottle of Beer on Arrival
-
1 Glass of Prosecco for the Toast
-
2 Glasses of Wine with Meal
Drinks Package C
-
1 Glass of Kir Royal or a Bottle of Beer on Arrival
-
1 Glass of Champagne for the Toast
-
2 Glasses of Wine with Meal
Canapes
Package A
-
Chicken Liver Pate & Cornichons
-
Confit Duck Roll, Spiced Plum Jam
-
Roast Beef and Horseradish
-
Belly Pork Bon Bon
-
Ham Hock and Pickled Silver Onions
Package B
-
Smoked Salmon Mousse & Creme Fraiche
-
Prawn Cocktail
-
Smoked Salmon & Caviar
-
Crab Mousse & Lime Dressing
-
Smoked Trout & Watercress
Package C
-
Blue Cheese, Pear & Walnut
-
Melon Wrapped In Parma Ham
-
Goats' Cheese Bon Bon
-
Mini Parmesan Cheese Straws
-
Brie & Cranberry Filo Parcel
Wedding Menu A
Choice 1
-
Homemade Warm Focaccia BreadWith balsamic oil and butter to start
Choice 2
-
Wild Mushroom & Truffle SoupWith Parmesan croutons
-
Smoked Duck Breast & Pancetta SaladServed with plum dressing
-
Crab CakesServed with Remoulade sauce
Choice 3
-
Roast Sirloin of BeefWith a Yorkshire pudding, horseradish sauce & red wine gravy
-
Pan Fried Cod LoinOn a bed of creamy Queenie scallop risotto
-
Goat's Cheese & Pickled Baby Beetroot SaladWith walnut dressing & walnut bread croutons
Choice 4
-
Assiette of PuddingsSticky toffee pudding, chocolate brownie, lemon posset & vanilla ice cream
-
Continental Cheese and BiscuitsWith apple, chutney & grapes
Choice 5
-
Tea / CoffeeWith Homemade Petit Fours
Wedding Menu B
Wedding Menu C
Evening Reception Menu
-
A Selection of Cold Sandwiches, Coleslaw, Two Salad Bowls Homemade Chunky Chips
-
Bacon & Sausage Buttiesper guest 9.95With Roasted Potatoes
-
Roast Chickenper guest 10.95With Sage & Onion Stuffing Butties & Roasted Potatoes
-
Alternatively a Full Hot or Cold BuffetStarts At 12.95Can be organised. For further information please ask your Wedding Co-ordinator
Mothers Day Menu
1st Course
-
Cream of Cauliflower and Harrogate Blue Cheese SoupServed with a bread roll
-
Chicken Liver PateWith Brioche toast & mango chutney
-
Grilled Herb Crusted Goats CheeseWith winter leaves & beetroot salsa
-
Oak Smoked SalmonServed simply with lemon & chive crème fraiche, mini brown bread
-
Honeydew MelonServed with Parma ham, rocket & a pinch of ground black pepper
2nd Course
-
Roast Yorkshire BeefServed pink, with Yorkshire pudding & homemade horseradish
-
Pan Roasted Free Range Chicken BreastIn a leek & tarragon sauce
-
Roasted Loin of Yorkshire PorkCrisp crackling, apple sauce & gravy
-
Pan Fried Fillet of SalmonWith hollandaise sauce & new potatoes
-
Baked Flat MushroomTopped with spinach, sundried tomatoes, brie & a rich tomato sauce
3rd Course
-
Sticky Toffee PuddingWith toffee sauce & vanilla ice cream
-
Dark Chocolate BrownieChocolate sauce and orange sorbet
-
Vanilla Pod Rice PuddingWith a rich strawberry compote
-
Homemade Lemon PossetTopped with fruit compote & biscuit
-
Cheese 1 recenzja & BiscuitsWith apple, grapes & a strawberry chutney