The Ship Inn Menu

Menu

• Thai Red Curry

  4.95 - 13.95
  Fresh ginger, lemongrass, galangal, fresh chillies, red curry
• Classic Moules Mariniere

  4.95 - 13.95
  Garlic, shallots, white wine, cream, fish stock
• Bloody Mary

  4.95 - 13.95
  Fresh tomatoes, onions, vodka, basil, tabasco, worcestershire sauce, celery

• Warm Ciabatta Breads, Marinated Greek Olives, Yorkshire Rapeseed Herb Oil, Balsamic

  3.95
• Sauté Wild Mushrooms on Garlic Buttered Toast, Balsamic Caramel, White Truffle Oil

  5.25
• Buttered Duck Liver Pate, Crusty Bread, Caramelised Onion and Roasted Tomato Chutney

  5.25
• Stuffed Beef Tomato, Oregano& Pine Nut CousCous, Garlic Butter Vinaigrette

  4.95
• Chef’s Homemade Soup of the Day, Warm Crusty Bread Roll

  4.50
• Chargrilled Peppered Smoked Mackerel, Pesto Dressed Salad

  4.95
• Deep Fried White Bait, Lemon and Garlic Mayo, Buttered Wholemeal Bread

  4.95

• 12oz Rump Steak

  15.95
• 16oz T-Bone Steak

  17.95
• 80z Rump Steak

  12.95
• 8oz Rib-eye Steak

  13.95
• 10oz Prime Fillet Steak

  19.95
  On the L-Bone

• Fresh Beer Battered Skinless Haddock Fillet, Hand-Cut Chips, Mushy Peas, Tartare Sauce and Lemon

  10.95
• Pan Seared Scottish Salmon Fillet, Saute New Potatoes, Crispy Leaf Salad, Pepper, Tomato and Basil Salsa

  13.95
• Pan Roasted Corn Fed Chicken, Roasted Autumn Vegetables, Braised Red Cabbage, Pan Juices

  12.95
• Rump of Yorkshire Lamb, Minted Baby Potatoes, Carrot and Swede Mash, Rosemary Jus

  13.95
• Thai Red Vegetable Curry, Coconut& Lime Rice

  9.95
• “The Ship Inn Seafood Linguine”; Prawns, Mussels, Squid Rings, Tiger and King Prawns, Garlic and White Wine Butter

  14.95
• YorkshireSteak and AlePie, Puff Pastry Top, Buttered SeasonalVegetables, Hand-Cut Chips\

  10.95
• Pan Seared Calves Liver, Colcannon Potatoes, Crispy Pancetta, Red Wine and Sage Reduction

  12.95
• Traditional Roast Dinner, Roast Maris Piper Potatoes, Buttered Market Vegetables, Yorkshire Pudding 13 recenzje , Red Wine Gravy

  7.95
• Warm Salad of Char-Roasted Fennel, Courgette, Red Pepper, Aubergine and New Potatoes

  10.95

• Hand-Cut Chips

  2.00
• Mixed Leaf Salad

  2.00
• Seasoned &Buttered Market Vegetables

  2.00
• Warm Breads / Garlic Bread

  2.00