PASTA & RISOTTO
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With fresh basil.
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Beef Brisket & Venison TagliatelleA beef brisket, venison, red wine & beef dripping rag- with fresh egg tagliatelle, fresh bufala mozzarella & crispy sage.
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Spaghetti Chorizo CarbonaraA classic with a twist: creamy carbonara sauce with pancetta, chorizo crumb, mushrooms & rosemary.
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Strozzapretti Pesto RossoSpicy chicken, red pesto, mascarpone & spring onions.
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Casareccia Pollo PiccanteSpicy piccante chicken in a creamy sauce with fresh tomatoes & baby spinach.
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Ravioli Di CapraGoat's cheese & spinach-flecked ravioli with a tomato sauce, super green pesto & pine nuts.
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Spaghetti PomodoroWith Bufala mozzarella, speciality tomatoes & basil.
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King Prawn LinguineKing prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce.
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LasagneRich ragu & b-chamel, topped with riserva cheese & breadcrumbs.
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Crab Cannelloni Al FornoWhite crab & ricotta filled cannelloni, oven-baked in a lobster butter sauce with a hint of brandy, spinach & sunblush tomatoes. Topped with riserva cheese shards, pea shoots & purple basil.
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Pasta Della CasaOven-baked casareccia pasta, roasted chicken, pancetta, baby spinach & riserva cheese, all in a creamy mushroom sauce.
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Risotto PesceKing prawns, mussels & squid rings in a tomato, chilli & white wine risotto.
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Risotto FunghiMushrooms, rosemary, sage & riserva cheese.
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Risotto Pollo e FunghiRoasted chicken, mushrooms, rosemary, sage & riserva cheese.
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Wild Boar Meatballs Al FornoTorn herby wild boar & pork meatballs, oven-baked with casareccia pasta, smoked mozzarella, spinach & roasted garlic cloves in a pomodoro sauce with a little chilli.
CLASSIC PIZZA
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Classic Pepperoni CampagnaPepperoni, ham, mushrooms, mozzarella & rosemary.
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Classic Gamberone & ChorizoKing prawns, chorizo crumb, mozzarella, baby sunblush tomatoes, red pesto & smoked garlic oil.
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Classic Italian HotPepperoni, spicy N'duja sausage, red chillies, mozzarella, riserva cheese & basil.
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Classic MargheritaTomato, mozzarella & basil.
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Classic PinoliGoat's cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil.
Menu pobliskich restauracji
CALZONE
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Calzone Pollo SpinaciRoast chicken, speck, spinach, mushrooms & thyme in a creamy mozzarella & b-chamel sauce, topped with coppa ham.
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Calzone Carne PiccanteWagyu beef meatballs, spicy roasted chicken, bolognese, mozzarella, mushrooms & red chillies.
RUSTICA PIZZA
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Rustica Wagyu PolpetteWagyu beef meatballs, smoked mozzarella, roquito pearls, baby sunblush tomatoes, chillies & smoked garlic oil.
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Rustica Pollo RossoSpicy roasted chicken, smoked mozzarella, fire-roasted peppers, baby sunblush tomatoes & spinach on a smoky pepper pesto & tomato base.
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Rustica Pulled Pork RomaSlow-cooked pulled pork & crispy crackling on a white base of smoked mozzarella with pepperoni, baby sunblush tomatoes, rosemary & smoked chilli jelly.
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Rustica PrimaveraGoat-s cheese, artichokes, spinach, fire-roasted peppers, olives, mozzarella, balsamic tomatoes, super green pesto & rocket.
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Rustica PiccantePepperoni, spicy N'duja sausage, Spianata Piccante salami, hot roquito chillies, mushrooms, mozzarella, rocket & mascarpone.
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Rustica SofiaSpicy chicken, pepperoni, crumbled piccante Basilicata sausage, mozzarella, red chillies & rosemary.
SIDES
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Creamy Riserva Cheese Mash
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Baby Gem SaladWith avocado Caesar dressing.
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Courgette FrittiLightly battered courgette shoestring fries, with grated riserva cheese.
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Green Beans
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Fried Herby Potatoes
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Sweet Potato WedgesServed with red pepper tapenade.
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Kale & BroccoliSaut-ed in garlic butter.
DESSERTS
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Chocolate 26 recenzje & Banana CalzoneSweet warm dough filled with banana, chocolate sauce & mascarpone cream. Served with vanilla gelato & hot salted caramel sauce.
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Sticky Chocolate & Praline TorteA dairy-free chocolate torte with a date, hazelnut & walnut base. Served with coconut & chocolate ripple gelato.
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Lemon Curd CheesecakeZingy lemon, white chocolate & mascarpone cheesecake with a lemon curd swirl top. Served with a pink raspberry snap & passion fruit coulis.
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Prosecco Panna CottaA creamy panna cotta base, topped with raspberry & prosecco jelly, strawberries & mint (under 300 kcals).
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Strawberry SundaeStrawberry sorbet & honey sea salt mascarpone gelato, baby meringues, strawberry & raspberry coulis, fresh strawberries, whipped mascarpone & fresh mint.
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Espresso & liqueur-soaked sponge & layers of mascarpone & cocoa.
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Salted Caramel Chocolate BrownieServed warm & injected with gooey salted caramel with giant chocolate shavings, rich hot chocolate sauce & vanilla gelato.
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Salted Caramel SundaeSalted caramel gelato, whipped mascarpone, chocolate gelato, salted caramel sauce, bronze crunch, crumbled honeycomb & white chocolate curls.
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Lemon Meringue SundaeLemon sorbet, vanilla gelato, crumbled meringue, whipped mascarpone cream, lemon curd & a pink raspberry snap.
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Espresso AffogatoVanilla gelato & mascarpone cream, espresso & amaretti biscuits, all served individually.
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3 Scoops of GelatoVanilla / Chocolate / Honey, sea salt & mascarpone / Toffee & butterscotch/ Coconut & chocolate ripple /Lemon sorbet / Strawberry sorbet.
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Chocolate MeltHot, gooey chocolate pudding served with vanilla gelato.
MEAT & FISH
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Lemon Butter Sea BassTwo pan-seared sea bass fillets, with garlic kale & broccoli, fried herby potatoes & a lemon butter & white wine sauce.
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Pork Belly ArrostoOven-roasted pork belly with creamy riserva cheese mash, crispy crackling shards, garlic kale & broccoli & a Chianti & rosemary sauce.
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Spiedini PolloA Mediterranean hanging skewer: Spicy harissa chicken breast, peppers, red onion & courgettes, with red pepper tapenade. Served with fried herby potatoes & a baby gem salad with avocado Caesar dressing.
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Pollo ProsciuttoChicken breast with sage wrapped in prosciutto ham, served with a white wine sauce, with fried herby potatoes & green beans.
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Spiedini PescatoreA Mediterranean hanging skewer: Lightly smoked salmon fillet, shell-on king prawns, courgettes & peppers with a lemon butter & white wine sauce. Served with fried herby potatoes & a baby gem salad with avocado Caesar
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Pan Seared SalmonLightly smoked salmon fillet, with a warm salad of new potatoes, artichoke, rocket, baby sunblush tomatoes, green beans & pea shoots with a lemon butter & white wine sauce.
STARTERS
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Garlic King PrawnsShell-on, pan-fried in garlic butter, smoky pepper pesto & white wine. Served with watercress & our 'little soul' breads (-1.50 supplement)
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Wild Boar PolpetteOven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads.
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Bufala CapreseSpeciality tomatoes, red onion & roasted garlic in extra virgin olive oil with Bufala mozzarella, bursting balsamic pearls & fresh basil.
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Toscana SoupA hearty blend of tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with smoked mozzarella bread for dipping.
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Calamari BigCrispy squid rings with a garlic & basil aioli dip.
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Calamari SmallCrispy squid rings with a garlic & basil aioli dip.
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Our hand rolled risotto balls with mozzarella, peas & a breadcrumb coating. Served with a red pepper tapenade dip.
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Fonduta FormaggiA melting pot of gorgonzola, gruy-re & pecorino cheese with 'little soul' bread for dipping.
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Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil on toasted bread, with super green pesto, fresh basil & riserva cheese.
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Mushroom BrindisiCreamy mushrooms & smoked mozzarella oven baked on our dough, then finished with chopped parsley, grated riserva, crispy sage & smoked garlic oil.
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Soul BreadsFreshly baked with garlic & smoked sea salt.
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Garlic BreadBrushed with garlic butter & rosemary.
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Garlic Bread with Mozzarella& caramelised balsamic onions.
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N'duja Garlic BreadSpicy 'Nduja ("nn-do-ya") sausage, melted mozzarella & grated riserva cheese.
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Zizzi Mixed OlivesOur mix of pitted green & purple olives in a garlic, red pepper & herb oil.
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Nocellara OlivesGiant bright green olives sourced from Trapani, Sicily, served naked.
SHARERS
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Antipasto Grande BoardCoppa ham, Spianata Piccante salami, speck, smoked scamorza cheese, creamy bufala mozzarella, mixed olives, tomato & pesto crostini, our 'little soul' breads, rocket & riserva cheese salad, smoked chilli dip.
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Cicchetti Sharing BoardHarissa chicken skewers, calamari, fonduta formaggi, garlic bread, spicy 'Nduja sausage garlic bread. Served with aioli & red pepper tapenade.
NON GLUTEN MENU
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Non-Gluten Vegan MargheritaTomato, vegan Mozzarisella (made with coconut oil) & basil.
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Non-Gluten Gamberone & Chorizo PizzaKing prawns, chorizo crumb, mozzarella, baby sunblush,tomatoes, red pesto & smoked garlic oil.
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Non-Gluten Classic Pinoli PizzaGoat-s cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil.
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Non-Gluten Vegan Zucca PizzaTomato, Mozzarisella, (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach.
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Non-Gluten Non-Dairy Margherita PizzaTomato, vegan mozzarella alternative (made with coconut oil) & basil.
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Non-Gluten Italian Hot PizzaPepperoni, spicy -Nduja, sausage, red chillies, mozzarella, riserva cheese & basil.
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Non-Gluten Pepperoni Campagna PizzaPepperoni, ham, mushrooms, mozzarella & rosemary.
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Non-Gluten Margherita PizzaTomato, mozzarella & basil.
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Non-Gluten Vegan Pepperonata PizzaTomato, Mozzarisella (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots.
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Non-Gluten Risotto Pollo FunghiRoasted chicken, mushrooms, rosemary, sage & riserva cheese.
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Non-Gluten BologneseWith fresh basil.
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Non-Gluten Vegan Pomodoro PastaSpeciality tomatoes & basil.
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Non-Gluten Vegan Lentil RaguRich Italian lentil ragu with baby sunblush tomatoes, kale & fusilli.
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Non-Gluten Chorizo CarbonaraA classic with a twist: creamy carbonara sauce with pancetta, chorizo crumb, mushrooms & rosemary.
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Non-Gluten Risotto FunghiMushrooms, rosemary, sage & riserva cheese.
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Non-Gluten King Prawn PastaKing prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce.
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Non-Gluten Pesto Rosso PastaSpicy chicken, red pesto, mascarpone & spring onions.
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Non-Gluten Pollo Piccante PastaSpicy chicken in a creamy sauce with fresh tomatoes & baby spinach.
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Non-Gluten Pomodoro PastaBufala mozzarella, baby plum tomatoes & basil.
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Non-Gluten Risotto PesceKing prawns, mussels & squid rings in a tomato, chilli & white wine.
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Non-Gluten Beef Brisket & Venison PastaA beef brisket, venison, red wine & beef dripping ragu with fresh bufala mozzarella & crispy sage.
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Zizzi Mixed OlivesOur mix of pitted green & purple olives in a garlic, red pepper & herb oil.
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Baby Gem SaladWith avocado Caesar dressing.
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Sticky Chocolate & Praline TorteA dairy-free chocolate torte with a date, hazelnut & walnut base. Served with coconut & chocolate ripple gelato
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Nocellara OlivesGiant bright green olives sourced from Trapani, Sicily, served naked.
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Fried Herby Potatoes
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Green Beans
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Chocolate MeltHot, gooey chocolate pudding served with vanilla gelato.
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3 Scoops of GelatoVanilla / Chocolate / Honey, sea salt & mascarpone / Toffee & butterscotch/ Coconut & chocolate ripple /Lemon sorbet / Strawberry sorbet
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Non-Gluten Lemon Butter Sea BassTwo pan-seared sea bass fillets, with garlic kale & broccoli, fried herby potatoes.
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Non-Gluten Pan Seared SalmonLightly smoked salmon fillet, with a warm salad of new potatoes, artichoke, rocket, baby sunblush tomatoes, green beans & pea shoots.
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Non-Gluten Salted Caramel SundaeSalted caramel gelato, whipped mascarpone, chocolate gelato, salted caramel sauce, bronze crunch, crumbled honeycomb & white chocolate curls.
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Creamy Riserva Cheese Mash
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Garlic Kale & BroccoliSaut-ed in garlic butter.
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Non-Gluten Mini 'Little Soul' BreadsFreshly baked with garlic & smoked sea salt.
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Non-Gluten Super Zucca SaladRoasted butternut squash, goat-s cheese, mint, courgettes, lentils, green beans & mixed leaves, tossed in a white balsamic dressing. Served with our 'little soul' non-gluten breads.
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Non-Gluten Sweet Potato WedgesWith red pepper tapenade
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Non-Gluten Toscana SoupBlend of tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with our non-gluten mini -little soul- breads.
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Non-Gluten Fonduta FormaggiA melting pot of three Italian cheeses: Gorgonzola, Alpine & Pecorino. Served with our non-gluten mini 'little soul' breads for dipping.
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Non-Gluten Garlic King PrawnsPan-fried in garlic butter, smoky pepper pesto & white wine. Served with pea shoots & our non-gluten mini 'little soul' breads.
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Non-Gluten Wild Boar PolpetteOven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads.
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Non-Gluten Bufala CapreseSpeciality tomatoes, red onion & roasted garlic in extra virgin olive oil with Bufala mozzarella, bursting balsamic pearls & fresh basil.
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Non-Gluten Vegan 'Beetball' Polpette-Beetballs-, oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & fresh oregano.
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Non-Gluten Spiedini PescatoreA Mediterranean hanging skewer: Lightly smoked salmon fillet, shell-on king prawns, courgettes & peppers, with a lemon butter & white wine sauce. Served with fried herby potatoes & a baby gem salad with avocado Caesar dressing.
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Non-Gluten Spiedini PolloA Mediterranean hanging skewer: Spicy harissa chicken breast, peppers, red onion & courgettes, with red pepper tapenade. Served with fried herby potatoes & a baby gem salad with avocado Caesar dressing,
VEGAN MENU
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Vegan Banana & Raspberry CalzoneWarm sugared dough filled with banana, raspberries & strawberry & raspberry coulis. Served with crushed honeycomb and coconut & chocolate ripple gelato.
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Vegan Lentil Linguine RaguRich Italian lentil ragu with baby sunblush tomatoes, kale & linguine.
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Sweet Potato WedgesWith red pepper tapenade.
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Fried Herby Potatoes
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Vegan 'Beetball' PolpettePink beetroot 'beetballs', oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & fresh oregano.
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Sea Salt & Rosemary Chips
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Vegan Classic PepperonataTomato Mozzarisella (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots.
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Vegan BruschettaSpeciality tomatoes, red onion & roasted garlic marinated in extra virgin olive oil on toasted bread with super green pesto & fresh basil.
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Vegan Rustica PepperonataTomato Mozzarisella (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots.
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Vegan Garlic BreadWith roast garlic cloves, smoked garlic oil & rosemary.
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Vegan Spaghetti PomodoroOur tomato sauce with speciality tomatoes & basil.
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Vegan MargheritaTomato Mozzarisella (made with coconut oil) & basil.
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Vegan Rustica MargheritaTomato Mozzarisella (made with coconut oil) & basil.
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Sticky Chocolate & Praline TorteA dairy-free chocolate torte with a date, hazelnut & walnut base. Served with coconut & chocolate ripple gelato.
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Vegan Classic ZuccaTomato Mozzarisella (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach.
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Vegan Rustica ZuccaTomato Mozzarisella (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach.
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Zizzi OlivesOur mix of pitted green & purple olives in a garlic, red pepper & herb oil.
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Nocellara OlivesGiant bright green olives sourced from Trapani, Sicily, served naked.
NON DAIRY MENU
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Non-Dairy Vegan 'Beetball' PolpettePink beetroot -beetballs-, oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & fresh oregano.
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Fried Herby Potatoes
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Green Beans
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Sweet Potato WedgesWith red pepper tapenade.
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Non-Dairy Banana & Raspberry CalzoneWarm sugared dough filled with banana, raspberries & strawberry & raspberry coulis. Served with crushed honeycomb & coconut & chocolate ripple gelato.
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Calamari BigCrispy squid rings with a lemon & rosemary aioli.
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Non-Dairy Vegan Lentil RaguRich Italian lentil rag- with baby sunblush tomatoes, kale & linguine.
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Non-Dairy Pan Seared SalmonLightly smoked salmon fillet, with a warm salad of new potatoes, artichoke, rocket, baby sunblush tomatoes, green beans & pea shoots.
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Non-Dairy Sea Salt & Rosemary Chips
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Sticky Chocolate & Praline TorteA dairy-free chocolate torte with a date, hazelnut & walnut base. Served with coconut & chocolate ripple gelato.
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Non-Dairy 3 Scoops of GelatoCoconut & chocolate ripple / Lemon sorbet / Strawberry sorbet
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Non-Dairy MargheritaTomato, Mozzarisella (made with coconut oil) & basil.
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Non-Dairy Classic ZuccaTomato, Mozzarisella (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach.
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Calamari SmallCrispy squid rings with a lemon & rosemary aioli.
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Non-Dairy Spaghetti PomodoroOur tomato sauce with baby plum tomatoes & basil.
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Non-Dairy BruschettaSpeciality tomatoes, red onion & roasted garlic marinated in extra virgin olive oil on toasted bread with super green pesto & fresh basil.
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Non-Dairy Rustica MargheritaTomato, Mozzarisella (made with coconut oil) & basil.
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Non-Dairy Classic PepperonataTomato, Mozzarisella (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots.
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Non-Dairy Rustica PepperonataTomato, Mozzarisella (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots.
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Non-Dairy Rustica ZuccaTomato, Mozzarisella (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach.
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Zizzi Mixed OlivesOur mix of pitted green & purple olives in a garlic, red pepper & herb oil.
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Nocellara OlivesGiant bright green olives sourced from Trapani, Sicily, served naked.
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Non-Dairy Garlic BreadWith roast garlic cloves, smoked garlic oil & rosemary.
SPECIALS
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Rainbow GnocchiDeep fried rainbow gnocchi filled with oozy mozzarella & topped with riserva cheese. Served with red pepper tapenade for dipping.
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Golden Honeycomb CheesecakeAn indulgent honeycomb cheesecake, topped with golden, shimmering meringues, honeycomb bites & salted caramel sauce.
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Vegan Rustica Quattro No-MaggiVegan -cheese- pizza topped with four varieties of Mozzarisella (original, smoked, cheddar & blue). With smoky sunblush tomatoes & basil.
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Crayfish OrzottoA risotto with a twist, using orzo pasta, tossed in a rich lemon butter sauce with crayfish & spinach. Finished with pea shoots & lemon.
SALADS
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Super Zucca SaladRoasted butternut squash, goat-s cheese, mint, courgettes, lentils, green beans & mixed leaves, tossed in a white balsamic dressing. Served with our 'little soul' breads.
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Chicken 24 recenzje & Prosciutto SaladTorn chicken, crispy prosciutto, avocado, roasted red onions, tomatoes & riserva cheese with spinach, rocket & mixed leaves, dressed with an avocado Caesar dressing.
SKINNY PIZZA
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Skinny Pepperoni CampagnaPepperoni, ham, mushrooms, mozzarella & rosemary.
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Skinny PinoliGoat-s cheese, mozzarella, caramelised balsamic onions, baby sunblush tomatoes, pine nuts, riserva cheese & basil.
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Skinny MargheritaTomato, mozzarella & basil.
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Skinny Italian HotPepperoni, spicy N'duja sausage, red chillies, mozzarella, riserva cheese & basil.
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Skinny Gamberone & ChorizoKing prawns, chorizo crumb, mozzarella, baby sunblush tomatoes, red pesto & smoked garlic oil.
