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07:00 - 20:00
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Ta restauracja oferuje swoim odwiedzającym kuchnię Kanadyjski. Możesz dzielić się smaczny wędzone mięso, jajka po benedyktyńsku i wędzona kanapka ze swoimi przyjaciółmi i spędzić a miły czas tutaj. Nie zapomnij spróbować doskonale ugotowany naleśniki, grzanki z owocami i Francuskie tosty w Bigg's Deli & Bar. Zgodnie z gości, kelnerzy serwują pyszny piwo. Jeśli chcesz skosztować świetny kawa, herbata z sok, to miejsce to przyzwoity wybór dla ciebie.
Kameralna atmosfera ta restauracja pozwala klientom zrelaksować się po ciężkim dniu pracy. Kompetentny personel wita odwiedzających przez cały rok. Przyjemny usługa jest zawsze przyjemnością. Również odwiedzający polecają Bigg's Deli & Bar ze względu na dobry ceny. Nowoczesny Wystrój jest znaczącą zaletą. To miejsce uzyskał 4.2 w systemie ocen Google.
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Opinie odwiedzających o Bigg's Deli & Bar
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Fatima Fernandes
21 dnia temu na Google
Food: 5 Service: 5 Atmosphere: 5 Meal type: Brunch Price per person: $20–30 Parking space: Plenty of parking Parking options: Free of charge parking lot
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Poproś o usunięcie treści
Stephen Lorne
27 dnia temu na Google
One of the cheapest of the old-school greasy spoon breakfast bars left in Ottawa. The food is nothing spectacular, but great value for relatively low prices. Food: 5 Service: 5 Atmosphere: 5
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Odpowiedź właściciela
27 dnia temu
Thanks Stephen
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King
2 roku temu na Google
Bigg's Deli & Bar 1099 St. Laurent. Blvd Here's the positive. 1. I was greeted by the owner and was seated at a booth right away. Waited for my wife to meet me for brunch . I ordered a 12oz medium rear steak with 3 eggs and home fries + beans plus white toast. The Negatives The waitress was the most lazy person I have ever had in my life. Why do you say that? Well, heres why. She never once came to ask if we wanted refills on my coffee or if we wanted something else to drink. When she brought our food, two things were missing. 1. Our toast 2. My wife's sausage were not cooked the way she had ordered them and returned them not once but twice. The waitress, I'm sorry the cook should have known this. I said to myself a waitress who takes an order should always look at her order before serving it to the customer and make sure all the food comes out pretty much at the same time not 20 minutes later. My wife sent back the sausage, and again, we got it back wrong, so my wife said ok keep it, ''I don't want it anymore." The waitress finally took notice and brought them back to the kitchen to get it done the way my wife had asked 30 minutes prior. I literally had to ask another waitress for a second cup of coffee because my waitress was busy in the corner talking to another waitress. My waitress had been at another persons table 3 times but always overlooked the table we were at. All in all, my meal cost $90.00 that's with $18 tip because they share tips. The others shouldn't be punished by someone else's mistakes. Other staff looked at my table but didn't offer any services. My family has owned 16 restaurants in the Cornwall Ontario area, and I have owned 3 myself, and I can say this. All staff should work as a team, not one against the other. They should all be trained by Rachel at City Limits Restaurant in Cornwall Ontario. That's what you actually call a professional waitress. Why did you ask well because her number one priority is great customer service to prove that the food is great as well as the service she gives you and the owners she hard works for it. I am very disappointed in the service I received today. Service: Dine in Meal type: Brunch Price per person: CA$30–40 Food: 5 Atmosphere: 5 Recommended dishes: 2 2eggs with Smoked Meat, A Steak, Baked Beans
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| PoniedziałekPn | 07:00-15:00 |
| WtorekWt | 07:00-15:00 |
| ŚrodaŚr | 07:00-20:00 |
| CzwartekCz | 07:00-20:00 |
| PiątekPt | 07:00-20:00 |
| SobotaSo | 07:00-20:00 |
| NiedzielaNd | 07:00-15:00 |
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