Brunel Raj Menu

Menu

• Spring Roll 1 recenzja

  3.50
  Pastry roll stuffed with fresh mixed vegetable filling deep fried, served with salad
• Meat or Vegetable Samosa

  3.50
  Pastry triangles stuffed with minced meat or vegetable filling deep fried, served with salad
• Chicken Roll

  3.50
  Pastry roll stuffed with minced chicken with eastern spices and herb fillings deep fried, served with salad
• Chicken Chat

  4.50
  Pieces of chicken cooked with cucumber in special spices known as ‘chat masala”
• Chicken or Lamb Tikka

  4.50
  Boneless chicken or lamb marinated in special recipe and barbecued in the clay oven
• Shammi Kebab

  4.50
  Exotic patties made of lamb and gram splits together with garlic and ginger root, seasoned with fresh herbs and fried
• Chicken Pakura

  4.50
  Spiced chicken with gram flour and herbs, deep fried in ghee
• Prawn Puree

  5.50
  Succulent prawns, spiced and served with a puree pancake
• Onion Bhajee

  3.50
  Sliced onion mixed with gram flour and herbs, deep fried
• Niramesh

  3.50
  Freshly cooked vegetable mix
• Chicken Kebab

  4.50
  Chicken minced with onions, flavoured with herbs and spices; skewered and cooked in a clay oven
• Tandoori Chicken 4 recenzje

  4.50
  Spring chicken marinated in special recipe and barbecued in the clay oven
• Seekh Kebab

  4.50
  Minced fillet of lamb with eastern spices and herbs barbecued on skewers
• Reshmi Kebab

  4.50
  Spiced minced lamb fried in ghee and covered in an egg net
• Fish Tikka

  5.50
  Cubes of salmon fish marinated in special spices and grilled in the tandoor
• King Prawn Projaputi

  7.50
  King prawn marinated with exotic spices and deep fried

• Chicken Tikka 27 recenzje

  8.50
  Boneless chicken pieces marinated and barbecued in the clay oven
• Tandoori Chicken 4 recenzje

  8.50
  Half a spring chicken marinated in special Indian spices and barbecued on flaming charcoal in the tandoor
• Chicken Shashlick

  10.50
  Pieces of chicken marinated and barbecued in the clay oven with tomato, onion and capsicum
• Tandoori King Prawns

  15.50
  King prawns marinated in special recipe and cooked in the clay oven
• Wonderful Dishes.
• Lamb Tikka

  8.50
  Diced lamb marinated in a special recipe and cooked in the clay oven
• Fish Tikka

  10.50
  Cubes of salmon fish marinated in special spices and grilled in the tandoor
• Lamb Shashlick

  10.50
  Pieces of lamb marinated and barbecued in the clay oven with tomato, onion and capsicum
• Tandoori Mixed Grill 1 recenzja

  15.50
  Pieces of tandoori chicken, chicken tikka, lamb tikka, seekh kebab and served with nan

• Papadoms and Chutney
• Kebab
• Chicken Kebab and Seekh

• Chicken Tikka Masala
• Korahi Gosht

• Aloo Gobi
• 2 Pulao Rice
• 1 Sag Bhaji
• 1 Nan

• Indian Ice Cream (Kulfi)

• King Prawn Bahar

  16.50
  Whole king prawns cooked in medium spiced thick sauce, fresh coriander, tomatoes, onion and chef’s own recipe served with Pulao rice
• King Prawn Chilli Masala

  16.50
  With fresh green chillis cooked in hot and sour sauce served with Pulao rice
• King Prawn Karahi

  15.50
  King prawns cooked with chopped onions, sliced ginger, capsicums, tomatoes and fresh spices, served in an iron karahi
• King Prawn Delight

  15.50
  Pungently spiced king prawns cooked in creamy sauce
• Chicken Tikka Chilli Masala

  14.50
  Chicken tikka‏ with fresh green chillis cooked in hot and sour sauce served with Pulao rice
• Chicken Tikka Karahi

  9.50
  Sliced chicken or lamb tikka cooked with chopped onions, sliced ginger, capsicum, tomatoes and fresh herbs, served in an iron karahi
• Chicken Tikka Rezala

  8.50
  Pieces of chicken tikka cooked in medium thick spicy sauce with tomatoes, onion and fresh yoghurt
• Honey Chicken 2 recenzje

  8.50
  Chicken tikka cooked with mild spices in special honey sauce
• Chicken Tikka Patia

  8.50
  Chicken cooked in slightly sweet, sour and hot with tomatoes and thick sauce
• Chicken Tikka Jalfrezi

  8.50
  Succulent pieces of spring chicken cooked in a variety of fresh green chillies and lemon juice sharp and hot
• Brunel Special King Prawns

  17.50
  King prawns delicately marinated in our chef’s own secret recipe and served with Pulao rice, salad and special sauces
• Stir Fried King Prawn

  16.50
  King prawns cooked with fresh onions, green chilli, garlic, ginger, coriander, fresh mint and home made paste, served with Pulao rice
• King Prawn Kara Masala

  16.50
  Cooked with fresh ginger and green peppers with medium sauce served with Pulao rice
• Tandoori King Prawn Masala

  15.50
  King sized prawns, charcoal grilled and served in special sauce
• Chicken Tikka Kara Masala

  14.50
  Cooked in fresh ginger and green peppers with medium sauce served with Pulao rice
• Chicken Badami

  14.50
  Diced chicken tikka cooked in cream, butter beans, almond nuts, sultanas and chef’s own special recipe served with Pulao rice
• Chicken Tikka Masala

  8.50
  A wonderful combination of flavours barbecued chicken tossed with tomatoes, almonds, cashew nuts in creamy sauce
• Hara Chicken

  8.50
  Chicken tikka marinated in spiced yoghurt then cooked with whole spices and garnished with fresh coriander
• Butter Chicken 8 recenzje

  8.50
  Diced chicken‏ tikka cooked in the tandoor and prepared in a special butter sauce and Brunel raj exotic spices
• Chicken Tikka Bhuna

  8.50
  Chicken cooked in a medium thick sauce with tomatoes and onions
• Chicken Tikka Balti

  8.50
  Chicken cooked in special balti sauce

• Chicken Madras or Vindaloo

  6.60
  Chicken cooked fairly hot or very hot spices respectively
• Chicken Bhuna

  6.60
  Chicken cooked in a medium thick sauce with tomatoes and onions
• Shahi Chicken Korma

  6.60
  Chicken cooked in fresh cream, herbs and nuts very mild
• Rogan Chicken

  6.60
  Chicken cooked with chopped tomatoes and green peppers in thick spicy sauce
• Chicken Ceylon

  6.60
  Chicken cooked with fairly hot spices and coconut
• Hundi Chicken

  6.60
  Chicken cooked in spiced medium hot thick sauce with tomatoes and green chillis
• Chicken Patia

  7.50
  Chicken cooked in slightly sweet, sour and hot with tomatoes and thick sauce
• Saag Chicken 4 recenzje

  7.50
  A combination‏ of chicken cooked with fresh spinach, green coriander and other fragrant herbs
• Chicken Chana Masala

  7.50
  Pieces of chicken cooked with chick peas in a fairly hot thick sauce
• Chicken Pasanda

  7.50
  Sliced chicken cooked in fresh cultured yoghurt and mixed with ground nut; very mild
• Karahi Chicken

  8.50
  Sliced chicken or lamb tikka cooked with chopped onions, sliced ginger, capsicum, tomatoes and fresh herbs, served in an iron karahi
• Achari Chicken

  6.60
  Chicken cooked to a hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds and fresh lime
• Methi Chicken

  6.60
  Pieces of chicken cooked with methi leaves fenugreek and our chef’s special medium spiced recipes
• Chicken Dopiaza 3 recenzje

  6.60
  Medium spiced chicken cooked with chopped onion in thick spicy sauce
• Pudina Chicken

  6.60
  Pieces of chicken cooked with fresh mint and our chef’s special mixture of ground spices
• Chicken Garlic Masala

  6.60
  Pieces of chicken cooked with fresh garlic and chef’s special Mixtureof ground spices
• Chicken Balti 6 recenzje

  7.50
  Chicken cooked in special balti sauce
• Chicken Jalfrezi

  7.50
  Succulent pieces of spring chicken cooked in a variety of fresh green chillies and lemon juice sharp and hot
• Chicken Malaya

  7.50
  Boneless chicken cooked in mild sauce with fruit
• Chicken Dhansak

  7.50
  Chicken cooked with lentils and flavoured with fenugreek sweet, sour and hot
• Chicken Badhonia

  7.50
  Chicken cooked with butter beans, lots of fresh coriander in thick medium spiced sauce with chef’s own recipe

• Lamb Madras or Vindaloo

  6.60
  Lamb cooked‏ fairly hot or very hot spices respectively
• Pudina Gosht

  6.60
  Pieces of lamb cooked with fresh mint and our chef’s special mixture of ground spices
• Methi Gosht

  6.60
  Pieces of lamb cooked fresh methi fenugreek and chef’s special ground medium spices
• Bhuna Gosht

  6.60
  Lamb cooked in spiced medium dry sauce with tomatoes and onions
• Hundi Gosht

  6.60
  Lamb cooked in spiced medium dry thick sauce with tomatoes and green chillis
• Lamb Balti

  7.50
  Lamb cooked in special balti sauce
• Lamb Pasanda

  7.50
  Sliced lamb cooked in fresh cultured yoghurt and mixed with ground nut; very mild
• Lamb Dhansak

  7.50
  Lamb cooked with lentils and flavoured with fenugreek sweet, sour and hot
• Karahi Gosht

  8.50
  Lamb cooked‏ with chopped onion, sliced ginger, capsicum, tomatoes and fresh spices served in an iron karahi
• Shahi Lamb Korma

  6.60
  Tender lamb delicately flavoured with saffron and cooked in fresh cream; very mild
• Rogan Gosht

  6.60
  Lamb cooked with glazed tomatoes and green herbs and spices; fairly hot
• Achari Gosht

  6.60
  Lamb cooked to a hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds and fresh lime
• Lamb Dopiaza

  6.60
  Medium spiced lamb cooked with chopped onion in thick spicy sauce
• Lamb Garlic Masala

  6.60
  Pieces of lamb cooked with fresh garlic and chef’s special mixture of ground spices
• Lamb Rezala

  7.50
  Lamb cooked in spiced medium dry thick sauce with tomatoes, onion and fresh yoghurt
• Saag Gosht

  7.50
  A combination‏ of lamb cooked with fresh spinach, green coriander and other fragrant herbs
• Lamb Badhonia

  7.50
  Lamb cooked with butter beans, lots of fresh Corriander in thick medium spiced sauce with chef’sown recipe

• Prawn Madras or Vindaloo

  7.50
  Prawns cooked in fairly hot or very hot spices respectively
• Prawn Korma

  7.50
  Prawns cooked‏ in fresh cream, herbs and nuts; very mild
• Prawn Mushrooms

  8.50
  Medium spiced‏ curry cooked with mushrooms
• Prawn Dhansak

  8.50
  Prawns cooked with lentils and flavoured with fenugreek; sweet, sour and hot
• King Prawn Bhuna

  14.50
  Cooked in fresh ground spices in a special thick sauce
• King Prawn Patia

  14.50
  King prawns cooked in slightly sweet, sour and hot with tomatoes and thick sauce
• Prawn Bhuna

  7.50
  Prawns cooked in fresh ground spices in a special thick sauce
• Prawn Patia

  7.50
  Slightly sweet, sour and hot with tomatoes and thick sauce
• Saag Prawn

  8.50
  Prawns and fresh spinach cooked with onions, capsicums and spices
• King Prawn Madras or Vindaloo

  14.50
  Cooked in fairly hot or very hot spices respectively
• King Prawn Korma

  14.50
  King prawn delicately flavoured with saffron and cooked in fresh cream very mild
• King Prawn Dhansak

  15.50
  King prawns cooked with lentils, flavoured with fenugreek; sweet, sour and hot

• Lamb 26 recenzje

  11.50
• Chicken Tikka 27 recenzje

  13.50
• Chicken 75 recenzje

  11.50
• Prawn 25 recenzje

  12.50
• King Prawn 10 recenzje

  16.50

• Vegetarian Thali

  16.50
  Chef’s daily collection of such dishes as Brinjal bhaji, dal tarka, aloo Gobi and vegetable curry, served with nan and basmati rice
• Non Vegetarian Thali

  18.50
  Served with chicken bhuna, lamb curry, raita, sag aloo, nan and basmati rice

• Chicken Kerala

  8.50
• Prawn Kerala

  9.50
• Vegetable Kerala

  6.50
• Lamb Kerala

  8.50
• King Prawn Kerala

  14.50

• Madras
  Fairly hot with special recipes
• Vindaloo 2 recenzje
  Very hot
• Rogan
  Fairly hot glazed tomatoes, green herbs and spices
• Masala
  Creamy and mild with almonds and cashew nuts
• Pasanda
  Very mild with cultured yoghurt and ground nuts
• Karahi
  Medium spiced with green capsicums and tomatoes served in an iron karahi
• Korma
  Very mild with fresh cream, herbs and nuts
• Bhuna
  Medium spiced with tomatoes and onions in thick sauce
• Dhansak
  Sweet, sour and hot with lentils and fenugreek
• Patia
  Sweet, sour and hot with tomatoes and thick sauce
• Jalfrezi 4 recenzje
  Sharp and hot with green chillis and lemon juice
• Dopiaza
  Medium spiced with onions in thick sauce

• Mixed Vegetables

  3.60
  Curried or dried
• Bhindi Bhaji

  3.60
  Okra
• Cauliflower Bhaji

  3.60
  Cauliflower
• Dal Tarka

  3.60
  Lentils with fried garlic
• Dal Samba

  3.60
  Lentils with fresh vegetables
• Chana Masala 3 recenzje

  3.60
  Chick peas
• Sag Paneer

  3.60
  Spinach and cheese
• Raita

  2.60
  Cucumber and onion
• Brinjal Bhaji

  3.60
  Aubergine
• Mushroom Bhaji

  3.60
  Mushrooms
• Saag Bhaji

  3.60
  Spinach
• Bombay Aloo

  3.60
  Hot potatoes
• Aloo Gobi

  3.60
  Potatoes and cauliflower
• Saag Aloo 1 recenzja

  3.60
  Potatoes and spinach
• Matar Paneer

  3.60
  Chick peas and cheese
• French Fries

  2.60

• Chicken or Prawn Omelette

  8.50
• Fried Chicken

  8.50
• Mushroom Omelette

  8.50

• Pulao Rice

  2.60
  Basmati rice (Saffroned) topped with golden fried onion
• Mushroom Rice

  3.90
  Basmati rice (saffroned) with mushrooms
• Egg Fried Rice

  3.90
  Basmati rice (saffroned) with egg
• Plain Papadum

  0.80
  Crispy pancakes
• A Selection of Chutneys or Pickles

  0.80per person
• Kulsa Nan

  3.00
  Nan stuffed with onions and fresh coriander
• Keema Nan

  3.00
  Nan stuffed with minced meat
• Paratha

  2.60
  Fried flaky‏ round bread cooked in ghee
• Chapati

  2.00
  Thin bread
• Boiled Rice

  2.60
  Basmati rice
• Vegetable Rice

  3.90
  Basmati rice (saffroned) with vegetable
• Special Fried Rice

  3.90
  Basmati rice (saffroned) with vegetables and egg
• Masala Papadum

  0.80
• Plain Nan

  2.60
  Flat, puffy unleavened bread cooked in the tandoor
• Garlic Nan

  3.00
  Nan stuffed with garlic
• Peshawari Nan

  3.00
  Nan stuffed with almond powder and sultana (sweet)
• Stuffed Paratha

  3.00
  Stuffed with vegetables
• Tandoori Roti

  2.60
  Thinner version of nan bread cooked in the tandoor

Wine

• Orange

  2.00
• Coke,

  2.00
• Soda Water

  2.00
• Natural Spring Still Water (50Cl Bottle)

  2.00
• J2O Bottles

  2.50
• Pineapple

  2.00
• Appletise

  2.00
• Perrier Water

  2.00
• Perrier Water (Litre)

  4.00

• Martini (Sweet)

  2.50
• Cinzano Bianco

  2.50
• Martini (Dry)

  2.50

• Kingfisher Draught Lager

  1.75 - 3.50
• Blackthorn Cider

  2.50
  Bottle
• Kaliber

  2.50
  (Alcohol free lager) bottle

• Bell's Whisky
• Black Label Whiskey
• Gordon's Gin
• Bacardi Rum
• Dark Rum
• Teacher's Whisky
• Jameson's Whiskey
• Southern Comfort
• Smirnoff Vodka
• Captain Morgan
• Jack Daniel Whiskey

• Bangla

  4.50
  Large 660ml bottle
• Cobra

  4.50
  Large 660ml bottle

• Tia Maria
• Sambucca
• Cointreau
• Baileys
• Malibu

• Remy Martin V.S.O.P.

  3.50
• Courvoisier

  3.00

• Sauvignon De Touraine Premiere Cuvee

  3.00 - 12.50
  Crisp grassy scented dry cousin of Sancerre

• Mateus Rose

  15.50
  Pink favourite in famous flask. Needs no introduction

• Frascati Superiore Terre Di Grifi

  14.50
  Soft fruity Trebbiano/Malvasia blend from Italy’s roman hills
• Muscadet Sevre Et Maine Domaine Clareiere

  18.50
  First class Muscadet bottled “sur lie” to attain a richer flavour
• Mudhouse Marlborough Sauvignon Blanc

  20.50
  Intense Herbacious sauvignon with characteristic flinty finish
• Chablis Domaine Denis Race

  22.50
  Complex chardonnay from burgundy bone dry with mineral overtones
• Torres Santa Digna Chardonnay

  15.50
  Peachy aromas and tropical fruit flavours with a hint of oak
• Trentham Estate Chardonnay

  21.50
  Ripe and fruity in the Australian style with tropical fruit and vanilla aromas
• Sancerre Domaine Les Godons

  22.50
  Classic loire sauvignon dry with refined gooseberry fruit flavours

• Touraine Rouge Les Maselles

  3.00 - 12.50
  Medium bodied loire red firm with ripe red fruit flavours

• Torres Santa Digna Cabernet Sauvignon

  15.50
  Full and rich packed with blackcurrant and cassis aromas and flavours
• Cotes Du Rhone Les Lauzaries Cave De Tavel

  17.50
  Excellent rhone robust and full flavoured with spicy berry fruit
• Saint Emilion

  17.50
  Young claret full of extract, perfect with spicy dishes
• Rioja, Vina Salceda Crianza

  20.50
  Classic rioja Alta, with sweet red and subtle oak
• Chianti Colli Senesi Falchini

  16.50
  Warm spicy Sangiovese based tuscan red with black cherry notes
• Beaujolais Villages Domaine Des Côtes Moliere

  17.50
  Gentle red fruit Gamay flavours
• Torres Santa Digna Merlot

  17.50
  Intense and full flavoured with spicy plummy fruits
• Trentham Estate Shiraz

  20.50
  Powerful and rich with plummy spicy fruit

• Asti Spumante
  Well known italian sparkler £22.50

• Moet Et Chandon NV

  40.50