Heron

We’re sorry Heron wasn’t what you expected. Our menu is Mexican and Latin inspired, and we don’t claim that every dish is a traditional regional Mexican recipe.We take inspiration from Mexican ingredients, flavours and techniques while creating our own dishes. Just to clarify, there’s no spinach in our enchiladas, although now you’ve mentioned it, maybe we’ll give it a try We’re very open about our approach and certainly aren’t trying to mislead anyone or “cash in” on a culture. We completely understand if you prefer strictly traditional Mexican food, but that simply isn’t what Heron is.

Response to Margaryta - It absolutely is, and I also believe I should be able to share our side of the experience.A little advice for next time - bring these concerns up with your server while you are there. They genuinely want to fix things and make sure you leave happy, so it will benefit everyone.Also, you have forced me to finally decide what to do with the wall behind the cactuses, so thank you for that ***********Hi Margaryta,The dining room was quiet when you arrived because most guests were seated on the patio, which was full when you initially asked to sit there. It was also a long weekend, and all of our restaurants were quieter than usual.For context, your bill consisted of four dishes and 4 cocktails and came to $155. I am sorry you did not feel the meal justified the price, but our prices reflect the ingredients, labour, and costs involved in running a restaurant. We do, unfortunately, have to charge for the food.Taste and décor are subjective, so I will not argue with you about whether the ceviche was acidic enough or whether beige has a soul. I am glad you found the staff friendly and enjoyed the music. I will pass your comments on to our chef and will review the wait time as the food should not have taken that long regardless of how busy it was.